Slow Cooker Parmesan Garlic Chicken and Potatoes

This Slow Cooker Parmesan Garlic Chicken and Potatoes is a delightful dish that combines tender chicken with flavorful potatoes, all enveloped in a creamy garlic Parmesan sauce. It’s perfect for busy weeknights or cozy family dinners, offering a comforting meal that requires minimal effort. With its rich flavors and cheesy goodness, this recipe stands out not only for its taste but also for its convenience.

Why You’ll Love This Recipe

• Easy Preparation: Simply toss ingredients in the slow cooker—no extensive cooking skills required!
• Flavorful Sauce: The creamy Parmesan garlic sauce brings an irresistible flavor to chicken and potatoes.
• Versatile Meal: Perfect for any occasion, from family dinners to potlucks.
• Time-Saving: Set it and forget it! Cook on high or low while you go about your day.
• Cheesy Goodness: Melted mozzarella and optional Parmesan cheese add a deliciously cheesy finish.

Tools and Preparation

To make your cooking experience smooth, gather these essential tools before you start. Having the right equipment can enhance your cooking process, ensuring everything goes according to plan.

Essential Tools and Equipment

• Slow Cooker
• Mixing Bowl
• Whisk
• Cutting Board

Importance of Each Tool

• Slow Cooker: Allows for hands-off cooking, making it easy to prepare meals ahead of time.
• Mixing Bowl: Essential for combining sauces seamlessly before adding them to the slow cooker.
• Whisk: Helps ensure that sauces are smooth and well-mixed without lumps.

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Ingredients

For this delicious Slow Cooker Parmesan Garlic Chicken and Potatoes, gather the following ingredients:

For the Chicken and Potatoes

• 2 pounds potatoes, cut in 1 1/2 -2 inch chunks
• 2 tablespoons olive oil
• 1 teaspoon kosher salt
• 3/4 teaspoon ground black pepper
• 1/2 teaspoon paprika
• 2 pounds skinless, boneless chicken breasts

For the Sauce

• 1 cup creamy Parmesan garlic sauce, such as Buffalo Wild Wings® Parmesan Garlic
• 1/2 cup water or chicken stock

For Toppings (Optional)

• 2 cups shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 1 tablespoon chopped fresh parsley, or to taste

How to Make Slow Cooker Parmesan Garlic Chicken and Potatoes

Step 1: Prepare the Ingredients

1. In your slow cooker, combine the potatoes, olive oil, 3/4 teaspoon salt, 3/4 teaspoon black pepper, and paprika.
2. Stir until the potatoes are well coated.

Step 2: Add Chicken

1. Place the skinless, boneless chicken breasts on top of the seasoned potatoes.
2. Sprinkle with the remaining salt and pepper.

Step 3: Mix Sauce

1. In a mixing bowl, whisk together the creamy Parmesan garlic sauce and water or chicken stock.
2. Ensure that the mixture is well combined before pouring it over the chicken and potatoes in the slow cooker.

Step 4: Cook

1. Cover your slow cooker and set it to cook on High for 4 hours or Low for 6 hours.
2. Check periodically until the chicken is cooked through and the potatoes are tender.

Step 5: Add Cheese

1. During the last 20 minutes of cooking, sprinkle in the shredded mozzarella cheese.
2. If using, add the optional grated Parmesan cheese.
3. Cover again until everything is melted and bubbly.

Step 6: Serve

1. Once cooked, sprinkle with fresh chopped parsley if desired.
2. Serve warm as a comforting dinner option!

Enjoy your homemade Slow Cooker Parmesan Garlic Chicken and Potatoes, a dish that’s sure to please everyone at your table!

How to Serve Slow Cooker Parmesan Garlic Chicken and Potatoes

This Slow Cooker Parmesan Garlic Chicken and Potatoes dish is not only delicious but also versatile in how you can serve it. Here are some great ideas to complement this meal.

On a Bed of Greens

• Use fresh spinach or mixed greens to create a light base. The warm chicken and potatoes will wilt the greens slightly, adding a nice texture.

With Crusty Bread

• Serve with slices of crusty bread to soak up the creamy garlic sauce. A baguette or sourdough works wonderfully.

Topped with Fresh Herbs

• Add extra flavor by sprinkling fresh parsley or basil on top before serving. This enhances the dish’s presentation and flavor.

As a Wrap

• Use lettuce leaves to create wraps filled with the chicken and potato mixture. This adds a refreshing crunch and makes for a fun serving style.

How to Perfect Slow Cooker Parmesan Garlic Chicken and Potatoes

Perfecting your Slow Cooker Parmesan Garlic Chicken and Potatoes is key to achieving the best taste and texture. Here are some helpful tips.

• Use Fresh Ingredients: Fresh garlic, herbs, and quality chicken enhance the flavors significantly.
• Adjust Cooking Time: Depending on your slow cooker, cooking times may vary. Always check that the chicken is fully cooked before serving.
• Layer Ingredients Wisely: Place denser ingredients like potatoes at the bottom for even cooking, followed by chicken on top.
• Experiment with Seasonings: Feel free to add your favorite herbs or spices for a personal touch. Italian seasoning pairs well with this dish.

Best Side Dishes for Slow Cooker Parmesan Garlic Chicken and Potatoes

To round out your meal, consider these delightful side dishes that pair perfectly with Slow Cooker Parmesan Garlic Chicken and Potatoes.

1. Steamed Broccoli: A nutritious addition that adds color and balances the richness of the dish.
2. Garlic Bread: Perfect for mopping up any leftover sauce; it’s a classic choice everyone loves.
3. Caesar Salad: Crisp romaine with creamy dressing complements the savory flavors of the chicken.
4. Roasted Asparagus: Lightly seasoned asparagus adds an elegant touch while being easy to prepare.
5. Coleslaw: A tangy coleslaw offers a crunchy contrast to the soft textures of chicken and potatoes.
6. Rice Pilaf: Fluffy rice mixed with herbs provides a hearty base that absorbs flavors nicely.

Common Mistakes to Avoid

When making Slow Cooker Parmesan Garlic Chicken and Potatoes, it’s essential to avoid common pitfalls that can affect the dish’s flavor and texture.

• Boldly Skip the Seasoning: Not seasoning the chicken or potatoes properly can lead to bland flavors. Always season each layer as you build your dish.
• Boldly Overcrowd the Slow Cooker: Filling the slow cooker too full can prevent even cooking. Ensure there’s enough space for steam and heat circulation by following portion guidelines.
• Boldly Neglect Cooking Times: Cooking for too long or too short can ruin the dish. Use a timer and follow recommended cooking times for perfectly tender chicken and potatoes.
• Boldly Ignore Ingredient Quality: Using low-quality ingredients can compromise taste. Opt for fresh herbs, quality chicken, and real Parmesan cheese for the best results.
• Boldly Skip the Cheese Addition Timing: Adding cheese too early can lead to a greasy texture. Include mozzarella and Parmesan during the last 20 minutes of cooking for optimal meltiness.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Allow the dish to cool before sealing to prevent condensation.

Freezing Slow Cooker Parmesan Garlic Chicken and Potatoes

• Freeze in a freezer-safe container for up to 3 months.
• To prevent freezer burn, wrap tightly with plastic wrap before placing in a container.

Reheating Slow Cooker Parmesan Garlic Chicken and Potatoes

• Oven: Preheat to 350°F (175°C). Place in an oven-safe dish covered with foil until heated through, about 25-30 minutes.
• Microwave: Heat in a microwave-safe bowl on medium power in 1-minute intervals until hot, stirring occasionally.
• Stovetop: Warm in a skillet over low heat, stirring frequently until heated through.

Frequently Asked Questions

Here are some common questions about Slow Cooker Parmesan Garlic Chicken and Potatoes:

What types of potatoes work best?

You can use Yukon Gold or red potatoes for this recipe as they hold their shape well during cooking.

Can I use another type of protein?

Yes! Feel free to substitute chicken with turkey or beef if desired.

Is there a vegetarian version of this recipe?

For a vegetarian option, replace chicken with hearty vegetables like mushrooms or cauliflower, and use vegetable broth instead of chicken stock.

How do I make Slow Cooker Parmesan Garlic Chicken and Potatoes spicier?

Add red pepper flakes or diced jalapeños to the sauce before cooking for an extra kick!

Final Thoughts

Slow Cooker Parmesan Garlic Chicken and Potatoes is a comforting dish that’s perfect for family dinners or meal prep. Its cheesy goodness combined with tender potatoes makes it irresistible. Don’t hesitate to customize it by adding your favorite veggies or spices!