Air Fryer Green Beans and Smoked Sausage is the ultimate 10-minute meal! This dish is perfect for busy weeknights and gatherings alike, packing flavor and nutrition into a low-carb delight. With only 6 net carbs per serving, it’s a fantastic choice for keto meal prep, ensuring you can enjoy a hearty dinner without the worry of carbs weighing you down.
Why You’ll Love This Recipe
- Quick and Easy: Ready in just 10 minutes, making it ideal for busy schedules.
- Low Carb Delight: With only 6 net carbs per serving, it’s perfect for keto dieters.
- Flavorful: The combination of garlic and smoked sausage brings a rich taste to the dish.
- Versatile: Enjoy it as a main course or as a side dish at any gathering.
- Healthy Ingredients: Packed with fresh green beans and lean sausage, this meal is nutritious.
Tools and Preparation
To create this delicious Air Fryer Green Beans and Smoked Sausage dish, you’ll need some essential kitchen tools. Having the right equipment ensures that your cooking process is smooth and efficient.
Essential Tools and Equipment
- Air fryer
- Mixing bowl
- Measuring spoons
- Tongs or spatula
Importance of Each Tool
- Air fryer: This tool cooks food quickly using hot air circulation, resulting in crispy textures without excessive oil.
- Mixing bowl: A good mixing bowl helps combine ingredients evenly, ensuring every bite is flavorful.
- Measuring spoons: Accurate measurements are key to achieving the best flavors in your cooking.
- Tongs or spatula: These tools make it easy to handle food safely while cooking in the air fryer.

Ingredients
For the Green Beans
- 1 pound fresh green beans (ends trimmed)
- 1 tablespoon olive oil OR olive oil spray
- 1/2 teaspoon kosher salt
- 1/2 teaspoon garlic powder
For the Sausage
- 1 13.5 ounce package smoked sausage, sliced
How to Make Air Fryer Green Beans and Smoked Sausage
Step 1: Preheat the Air Fryer
Begin by preheating your air fryer at 375 degrees Fahrenheit for about 3 minutes. This step is crucial for achieving that perfect crispiness on your green beans.
Step 2: Prepare the Green Beans
In a mixing bowl:
1. Toss the fresh green beans with the olive oil, kosher salt, and garlic powder. Ensure they are well coated for optimal flavor.
Step 3: Cook the Green Beans
- Add the seasoned green beans to the preheated air fryer basket.
- Cook them for about 5 minutes. This will allow them to start softening while gaining some color.
Step 4: Add the Smoked Sausage
- Open the air fryer basket and shake well to ensure even cooking.
- Add the sliced smoked sausage to the basket.
- Cook an additional 4-5 minutes until both the green beans have begun to brown and they’ve reached your desired tenderness.
Now you’re ready to enjoy your Air Fryer Green Beans and Smoked Sausage! This quick meal is sure to become a favorite in your household.
How to Serve Air Fryer Green Beans and Smoked Sausage
Air Fryer Green Beans and Smoked Sausage is not just a quick meal, but it can also be served in various ways to enhance your dining experience. Here are some creative serving suggestions that will make this dish stand out.
Serve with Rice or Quinoa
- Pairing the green beans and sausage with fluffy rice or quinoa makes for a hearty meal. The grains absorb the flavors well and add texture.
Top with Fresh Herbs
- Sprinkle fresh herbs like parsley or cilantro over the dish before serving. This adds brightness and an aromatic touch that elevates the flavor profile.
Accompany with Dipping Sauce
- A tangy dipping sauce, such as a yogurt-based dip or a zesty vinaigrette, can provide an extra layer of flavor. It’s perfect for those who enjoy some zest in their meals.
Serve in Lettuce Wraps
- For a low-carb option, serve your air fryer green beans and smoked sausage in crisp lettuce leaves. This creates a fun, hand-held meal that is both healthy and delicious.
Add Cheese Topping
- Consider topping your dish with shredded cheese before serving. Melted cheese on hot sausages adds creaminess and richness that complements the dish beautifully.
How to Perfect Air Fryer Green Beans and Smoked Sausage
To achieve the best results with Air Fryer Green Beans and Smoked Sausage, follow these handy tips for perfection every time.
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Preheat the air fryer: Always preheat your air fryer for optimal cooking results. This ensures even cooking and browning of the ingredients.
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Use fresh ingredients: Fresh green beans yield better flavor and texture compared to canned ones. Look for vibrant green beans without blemishes.
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Don’t overcrowd the basket: Give enough space between ingredients for proper air circulation. This allows everything to cook evenly and get that perfect crisp.
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Adjust cooking times: Depending on the thickness of your sausage slices, you may need to adjust the cooking time slightly for ideal doneness.
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Experiment with seasonings: Feel free to mix in different spices or herbs according to your taste preferences. A bit of smoked paprika can add a delightful twist!
Best Side Dishes for Air Fryer Green Beans and Smoked Sausage
Complementing your Air Fryer Green Beans and Smoked Sausage with delicious side dishes can create a well-rounded meal. Here are some great options:
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Garlic Mashed Cauliflower – A creamy alternative to mashed potatoes that pairs wonderfully with sausage.
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Roasted Sweet Potatoes – Sweet potatoes roasted until tender provide sweetness that balances the savory flavors.
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Crispy Brussels Sprouts – Tossed in olive oil and seasoning, these sprouts become crispy in no time and make a tasty addition.
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Zucchini Noodles – A low-carb substitute for pasta; they soak up flavors well when sautéed lightly before serving.
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Coleslaw – A crunchy coleslaw made with cabbage adds a refreshing crunch that contrasts nicely with cooked veggies.
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Cauliflower Rice Stir-Fry – Lightly sautéed cauliflower rice mixed with vegetables creates a flavorful side that’s low in carbs.
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Chickpea Salad – Packed with protein, chickpeas tossed with diced veggies provide a nutritious side that’s also filling.
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Steamed Asparagus – Simple yet elegant, steamed asparagus drizzled with olive oil enhances any dish’s presentation and taste.
Common Mistakes to Avoid
When preparing Air Fryer Green Beans and Smoked Sausage, it’s easy to make some common mistakes. Here are a few to keep in mind:
- Skipping the Preheat: Not preheating the air fryer can lead to uneven cooking. Always preheat for the best results.
- Overcrowding the Basket: Filling the basket too much can prevent proper air circulation. Cook in batches if necessary for even crispiness.
- Neglecting Seasoning: Failing to season your ingredients properly can result in bland flavors. Use enough salt and spices to enhance taste.
- Ignoring Cook Times: Cooking for too long can overcook the green beans. Keep an eye on them and adjust times as needed for your preference.
- Not Using Fresh Ingredients: Stale or old ingredients can impact flavor and texture. Always use fresh green beans and quality sausage for the best dish.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- Keep in the refrigerator for up to 3 days.
Freezing Air Fryer Green Beans and Smoked Sausage
- Place cooled leftovers in freezer-safe bags or containers.
- Freeze for up to 2 months for best quality.
Reheating Air Fryer Green Beans and Smoked Sausage
- Oven: Preheat oven to 350°F (175°C). Spread on a baking sheet and heat for about 10-15 minutes until warm.
- Microwave: Place in a microwave-safe dish, cover, and heat in 30-second intervals until hot.
- Stovetop: Heat over medium heat in a skillet, stirring occasionally until warmed through.
Frequently Asked Questions
Here are some frequently asked questions about Air Fryer Green Beans and Smoked Sausage:
Can I customize the vegetables in Air Fryer Green Beans and Smoked Sausage?
Yes! Feel free to add other vegetables like bell peppers or carrots for more variety.
What type of sausage works best with this recipe?
You can use turkey sausage or chicken sausage as alternatives, ensuring they are fully cooked before adding.
How do I ensure my green beans stay crunchy?
Avoid overcooking them; check doneness after 5 minutes, adjusting cook time based on your preference.
Is Air Fryer Green Beans and Smoked Sausage suitable for meal prep?
Absolutely! This dish is perfect for meal prep due to its quick cooking time and reheatability.
Final Thoughts
Air Fryer Green Beans and Smoked Sausage is a deliciously quick meal that’s perfect for any weeknight dinner. With just a few ingredients, you have a low-carb dish that’s not only flavorful but also versatile. Feel free to customize it with your favorite veggies or different types of sausage to suit your taste!
Air Fryer Green Beans and Chicken Sausage
Enjoy quick and tasty Air Fryer Green Beans and Chicken Sausage! This low-carb meal is ready in just 10 minutes. Try it today!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
- 1 pound fresh green beans
- 1 tablespoon olive oil
- 1/2 teaspoon kosher salt
- 1/2 teaspoon garlic powder
- 13.5 ounces chicken sausage, sliced
Instructions
- Preheat the air fryer to 375°F (190°C) for 3 minutes.
- In a mixing bowl, toss fresh green beans with olive oil, kosher salt, and garlic powder until well coated.
- Place the seasoned green beans in the preheated air fryer basket and cook for 5 minutes.
- Shake the basket to ensure even cooking, then add sliced chicken sausage.
- Cook for an additional 4-5 minutes, or until the green beans are tender and slightly browned.
Nutrition
- Serving Size: 1 serving
- Calories: 270
- Sugar: 3g
- Sodium: 800mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 50mg
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