Special occasion Tree Cake Truffles are a delightful treat that captures the festive spirit of the holiday season. These no-bake truffles combine the iconic flavors of Little Debbie’s Special occasion tree cakes with creamy goodness and a sweet white chocolate coating. Perfect for parties, gift-giving, or simply satisfying your sweet tooth, these truffles are sure to impress friends and family alike.
Why You’ll Love This Recipe
- Easy to Make: With just a few simple steps, you can whip up these delicious truffles without turning on the oven.
- Decadent Flavor: The combination of cream cheese and cake creates a rich and creamy texture that melts in your mouth.
- Festive Appearance: Decorated with vibrant red drizzle and green sanding sugar, these truffles add a cheerful touch to any dessert table.
- Great for Sharing: This recipe yields 15 servings, making it perfect for gatherings or holiday parties.
- Versatile Treat: Customize your truffles by using different colors or toppings to match any occasion beyond just Special occasion .
Tools and Preparation
Before you start making your Special occasion Tree Cake Truffles, gather all necessary tools to ensure a smooth process.
Essential Tools and Equipment
- Mixing bowl
- Hand mixer
- Cookie scoop
- Baking sheet
- Parchment paper
- Microwave-safe bowl
Importance of Each Tool
- Mixing bowl: A large mixing bowl is essential for combining ingredients evenly, ensuring a smooth dough.
- Hand mixer: Using a hand mixer makes it easy to blend the cream cheese into the crumbly cake mixture, achieving the right consistency effortlessly.
- Cookie scoop: This tool helps in forming uniform truffle balls, ensuring even size for consistent cooking and presentation.

Ingredients
For the Cake Truffles
- 10 vanilla Little Debbie Special occasion tree cakes
- 4 oz cream cheese (softened)
For the Coating and Decoration
- 12 oz almond bark or white chocolate candy melts
- Red food coloring
- Green sanding sugar
How to Make Special occasion Tree Cake Truffles
Step 1: Prepare Your Baking Sheet
Prepare a large baking sheet with parchment paper. Set aside this lined baking sheet for later use.
Step 2: Crumble the Special occasion Cakes
Crumble the Special occasion tree cakes into a large mixing bowl until they are fine crumbs.
Step 3: Mix in Cream Cheese
Add the softened cream cheese, and use a hand mixer to beat until well combined. The mixture should form a dough-like consistency.
Step 4: Form the Truffle Balls
Use a small cookie scoop to create tablespoon-sized balls from the mixture. Roll them into smooth balls using your hands and place them on the prepared baking sheet. Freeze for about 30 minutes or until they harden.
Step 5: Melt the Chocolate
Place the white chocolate candy melts in a microwave-safe bowl. Heat them in increments of 30 seconds, stirring between each increment until melted completely.
Step 6: Dip Each Ball
Using a fork, dip each chilled cake ball into the melted white chocolate. Tap off any excess chocolate before placing them back onto the parchment paper-lined baking sheet.
Step 7: Add Decoration
For decoration, add red food dye to any remaining melted chocolate. Drizzle this over each truffle using a fork or piping bag. Finally, sprinkle with green sanding sugar for a festive finish!
How to Serve Special occasion Tree Cake Truffles
Special occasion Tree Cake Truffles are a delightful treat that can be served in various ways to impress your guests during the festive season. Here are some creative serving suggestions to make your dessert table shine.
Festive Platter
- Arrange the truffles on a large platter surrounded by holiday decorations like pinecones or ornaments for a beautiful presentation.
Individual Treat Bags
- Place each truffle in a small cellophane bag tied with a ribbon. This makes for a charming party favor guests can take home.
Dessert Table Centerpiece
- Create a stunning centerpiece by stacking the truffles on a tiered cake stand. Add sprigs of holly or mini Special occasion trees for extra flair.
Hot Cocoa Pairing
- Serve the truffles alongside steaming cups of hot cocoa. The rich chocolate flavor complements the sweetness of the truffles perfectly.
Ice Cream Sundae Topping
- Crumble the truffles over vanilla ice cream for a fun twist. Drizzle with chocolate syrup and top with whipped cream for an indulgent dessert.
How to Perfect Special occasion Tree Cake Truffles
To ensure your Special occasion Tree Cake Truffles turn out perfectly, consider these helpful tips.
- Use softened cream cheese: Make sure your cream cheese is at room temperature to blend smoothly with the crumbled cakes, ensuring a creamy texture.
- Chill properly: After forming the balls, freeze them until they are firm. This helps maintain their shape during dipping.
- Melt chocolate carefully: Heat the white chocolate or almond bark slowly in short intervals to prevent burning and achieve a smooth consistency.
- Add flavor variations: Experiment by adding extracts like vanilla or almond to enhance the flavor profile of your truffles.
- Decorate generously: Don’t hold back on drizzling and sprinkling! The more festive decorations, the more visually appealing your truffles will be.
Best Side Dishes for Special occasion Tree Cake Truffles
Pairing side dishes with your Special occasion Tree Cake Truffles can elevate your dessert experience. Here are some delightful options to consider.
- Spiced Apple Cider: Warm apple cider infused with cinnamon and cloves makes for a cozy beverage that complements sweet treats.
- Gingerbread Cookies: These classic cookies add a festive touch and pair wonderfully with the rich flavors of chocolate truffles.
- Peppermint Bark: A crunchy mix of chocolate and peppermint brings festive cheer and contrasts nicely with soft cake truffles.
- Fruit Salad: A refreshing fruit salad can balance out the sweetness of the truffles while adding color to your dessert table.
- Chocolate Fondue: Provide additional dipping options with chocolate fondue, allowing guests to enjoy their truffles even more decadently.
- Cheese Board: A selection of cheeses, nuts, and dried fruits creates an elegant spread that pairs well with sweet desserts like truffles.
Common Mistakes to Avoid
When making Special occasion Tree Cake Truffles, it’s easy to run into a few common pitfalls. Here are some mistakes to watch out for:
- Overmixing the Dough: Mixing too much can lead to a dense texture. Combine just until the ingredients are incorporated.
- Skipping the Freezing Step: Not freezing the truffle balls can result in them falling apart when dipped in chocolate. Always freeze for at least 30 minutes.
- Using Cold Cream Cheese: If your cream cheese isn’t softened, it won’t blend well. Make sure it’s at room temperature before mixing.
- Not Tapping Off Excess Chocolate: If you don’t tap off extra chocolate after dipping, it will pool at the bottom. Gently shake or tap the fork to remove excess.
- Ignoring Drizzling Techniques: A messy drizzle can ruin the truffles’ appearance. Practice your technique with a fork or piping bag for a cleaner look.

Storage & Reheating Instructions
Refrigerator Storage
- Store truffles in an airtight container.
- They can last up to one week in the refrigerator.
Freezing Special occasion Tree Cake Truffles
- Place truffles in a single layer on a baking sheet and freeze until solid.
- Transfer them to a freezer-safe container or zip-top bag, where they can last up to three months.
Reheating Special occasion Tree Cake Truffles
- Oven: Preheat to 350°F and warm truffles on a baking sheet for about 5-7 minutes.
- Microwave: Heat truffles on a microwave-safe plate in 10-second intervals until warmed through.
- Stovetop: Use a double boiler to gently warm truffles, ensuring they don’t melt completely.
Frequently Asked Questions
Here are some frequently asked questions about Special occasion Tree Cake Truffles:
Can I use different flavors of cake?
Yes! You can experiment with other cake flavors besides vanilla for unique taste variations.
How do I customize my Special occasion Tree Cake Truffles?
Consider adding sprinkles, nuts, or different food colorings for decoration and flavor enhancements.
What should I do if my chocolate is too thick?
If your melted chocolate is thick, add a little vegetable oil or coconut oil to achieve a smoother consistency.
How long do these truffles stay fresh?
When stored properly, Special occasion Tree Cake Truffles can last up to one week in the refrigerator.
Final Thoughts
Special occasion Tree Cake Truffles are not only adorable but also versatile and delightful treats perfect for any holiday gathering. With the option to customize flavors and decorations, they are sure to please everyone. Try them out and get creative with your own twists!
Special occasion Tree Cake Truffles
Indulge in the festive spirit with these delightful Special occasion Tree Cake Truffles. These no-bake treats capture the essence of the holiday season, blending rich cream cheese with vanilla cake for a creamy, decadent experience. Coated in sweet white chocolate and adorned with vibrant red drizzle and green sanding sugar, these truffles are not only delicious but also visually stunning. Perfect for holiday parties or as thoughtful gifts, they are a versatile dessert option that can be customized for any occasion.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: Approximately 15 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
- 10 vanilla Little Debbie Special occasion tree cakes
- 4 oz cream cheese (softened)
- 12 oz almond bark or white chocolate candy melts
- Red food coloring
- Green sanding sugar
Instructions
- Prepare a baking sheet lined with parchment paper.
- Crumble the Special occasion tree cakes into fine crumbs in a mixing bowl.
- Add softened cream cheese and mix using a hand mixer until dough-like consistency.
- Form tablespoon-sized balls using a cookie scoop, roll smooth, and place on the baking sheet. Freeze for 30 minutes.
- Melt white chocolate in a microwave-safe bowl in 30-second increments, stirring until fully melted.
- Dip each chilled ball into melted chocolate, tapping off excess before placing back on parchment paper.
- Drizzle remaining melted chocolate mixed with red food coloring over truffles and sprinkle with green sanding sugar.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 15mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg




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