Tomato, Peach, and Burrata Salad

Summer on a plate, the Tomato, Peach, and Burrata Salad is a delightful mix of flavors and textures. This vibrant salad is perfect for picnics, barbecues, or as a refreshing side dish for dinner. With juicy peaches, sweet cherries, and creamy burrata, every bite offers a burst of freshness. It’s simple to prepare yet impressively elegant, making it suitable for various occasions—from casual meals to festive gatherings.

Why You’ll Love This Recipe

• Fresh Ingredients: The combination of tomatoes, peaches, and cherries creates a refreshing taste that captures the essence of summer.
• Easy Preparation: With minimal chopping and mixing required, this salad can be ready in just 25 minutes.
• Versatile Dish: Serve it as an appetizer or side dish; it pairs well with grilled meats or can stand alone as a light meal.
• Flavorful Vinaigrette: The homemade dressing enhances the salad’s flavors without overwhelming them.
• Health Benefits: Packed with vitamins and antioxidants from fresh fruits and herbs, this dish is both nutritious and delicious.

Tools and Preparation

Preparing your Tomato, Peach, and Burrata Salad requires just a few essential tools to ensure everything goes smoothly.

Essential Tools and Equipment

• Glass jar for mixing dressing
• Large bowl for tossing ingredients
• Sharp knife for slicing
• Cutting board for safe food prep

Importance of Each Tool

• Glass jar: Ideal for whisking up the vinaigrette; it allows you to easily combine ingredients without making a mess.
• Large bowl: Perfect for mixing all the ingredients together; its size accommodates tossing without spilling.
• Sharp knife: Ensures clean cuts through fruits and vegetables; this helps maintain their structure in the salad.

Ingredients

Summer on a plate…simple to throw together, but so fresh and flavorful!

For the Vinaigrette

• 1/2 cup extra virgin olive oil
• 1/4 cup balsamic or chicken champagne vinegar
• 1 tablespoon honey
• 1/2 shallot, finely chopped
• 1 clove garlic, grated
• 1 teaspoon lemon zest
• 1/4 cup chopped fresh basil
• 2 tablespoons chopped fresh oregano
• 1 tablespoon chopped fresh dill
• 1 tablespoon chopped fresh thyme
• Red pepper flakes, to taste
• Kosher salt, to taste
• Black pepper, to taste

For the Salad

• 1 1/2 – 2 cups cherry tomatoes, halved if large
• 2 – 3 peaches, sliced into wedges
• 1 cup pitted fresh cherries
• 8 ounces burrata cheese, at room temperature
• 1/4 cup toasted pumpkin seeds (or other nut/seed)

How to Make Tomato, Peach, and Burrata Salad

Step 1: Prepare the Vinaigrette

To make the vinaigrette:
1. In a glass jar, combine all vinaigrette ingredients: olive oil, vinegar, honey, shallot, garlic, lemon zest, basil, oregano, dill, thyme, red pepper flakes, salt, and pepper.
2. Whisk until smooth. Taste and adjust seasoning if necessary.

Step 2: Toss the Salad Ingredients

1. In a large bowl, toss together the halved cherry tomatoes, peach wedges, and pitted cherries.
2. Drizzle about one-third of the prepared vinaigrette over the fruit mixture.
3. Allow it to sit at room temperature for 15 minutes or refrigerate for up to four hours.

Step 3: Assemble the Salad

1. After marinating time is complete, break apart the balls of burrata around the salad mixture in the bowl.
2. Drizzle with remaining vinaigrette.
3. Top with toasted pumpkin seeds and additional fresh herbs if desired.
4. Serve alongside grilled or toasted bread for an extra touch.

Enjoy your delicious Tomato, Peach, and Burrata Salad that brings summer flavors right onto your plate!

How to Serve Tomato, Peach, and Burrata Salad

Serving Tomato, Peach, and Burrata Salad is all about enhancing its fresh flavors and making it an inviting centerpiece. This salad can be enjoyed in various ways, perfect for summer gatherings or casual dinners.

For a Light Lunch

• Serve the salad on its own for a refreshing meal. The combination of fruits and creamy burrata makes it satisfying yet light.

As an Appetizer

• Present small portions as an appetizer before a main course. The vibrant colors will entice guests and stimulate their appetites.

Accompanied by Grilled Bread

• Pair with grilled or toasted bread for a delightful crunch. The toasted bread complements the creaminess of the burrata beautifully.

With Fresh Herbs Garnish

• Top with additional fresh herbs to enhance the presentation and flavor. A sprinkle of basil or dill adds an aromatic touch that elevates each bite.

How to Perfect Tomato, Peach, and Burrata Salad

To achieve the best version of Tomato, Peach, and Burrata Salad, consider these helpful tips.

• Use ripe produce: Choose ripe tomatoes and peaches for optimal sweetness. This will enhance the overall taste of the salad.
• Chill before serving: Let the salad sit at room temperature for 15 minutes before serving. This allows flavors to meld together beautifully.
• Adjust seasonings: Taste your vinaigrette before adding it to the salad. Adjust salt, pepper, or chili flakes to suit your preference.
• Add texture: Incorporate toasted pumpkin seeds or nuts for added crunch. This variation creates a delightful contrast with the soft burrata.
• Experiment with herbs: Feel free to mix different fresh herbs based on your taste preferences. Mint or cilantro can offer unique flavor profiles.

Best Side Dishes for Tomato, Peach, and Burrata Salad

Pairing side dishes with Tomato, Peach, and Burrata Salad can create a well-rounded meal. Here are some great options to complement this refreshing dish.

1. Grilled Chicken Skewers: Marinated chicken skewers add protein and a smoky flavor that pairs well with fruity salads.
2. Quinoa Pilaf: A light quinoa pilaf offers a nutty taste and fluffy texture that balances the creaminess of burrata.
3. Roasted Vegetables: Seasonal roasted vegetables provide earthiness while enhancing the vibrant flavors of the salad.
4. Garlic Bread: Crispy garlic bread brings warmth and satisfies those looking for comfort food alongside their fresh salad.
5. Couscous Salad: A lemony couscous salad adds another layer of freshness with its zesty dressing and texture.
6. Caprese Skewers: Mini caprese skewers made with cherry tomatoes, basil leaves, and mozzarella are a fun way to incorporate more Italian flavors into your meal.
7. Stuffed Peppers: Colorful stuffed peppers filled with grains and spices make for a hearty side that complements light salads nicely.
8. Zucchini Fritters: Crispy zucchini fritters give another textural element while being deliciously satisfying as a side dish.

Common Mistakes to Avoid

When making the Tomato, Peach, and Burrata Salad, there are some common mistakes that can detract from its fresh flavors. Here are a few to keep in mind:

• Overdressing the salad: Adding too much vinaigrette can overpower the fresh ingredients. Use just enough to coat the salad lightly.
• Using unripe fruit: Unripe peaches or tomatoes will not provide the sweetness and juiciness needed for this dish. Always choose ripe, fragrant fruits for the best flavor.
• Skipping the resting time: Allowing the salad to sit at room temperature for at least 15 minutes helps meld the flavors together. Don’t rush this step!
• Neglecting seasoning: A dash of salt and pepper enhances the natural flavors. Be sure to season adequately before serving.
• Forgetting texture variety: Including toasted pumpkin seeds adds crunch and contrast. Don’t skip this important textural element!

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Tomato, Peach, and Burrata Salad in an airtight container.
• It will stay fresh for up to 2 days in the fridge.

Freezing Tomato, Peach, and Burrata Salad

• Freezing is not recommended due to the texture of burrata cheese and fresh fruits.
• Consume leftovers within a couple of days for optimal quality.

Reheating Tomato, Peach, and Burrata Salad

• Oven: Preheat oven to 350°F (175°C). Spread salad on a baking sheet for a few minutes to warm slightly without cooking.
• Microwave: Heat in short bursts of 15 seconds on medium power. Be careful not to overheat as it may alter textures.
• Stovetop: Gently warm in a pan over low heat just until slightly warmed through.

Frequently Asked Questions

Here are some frequently asked questions about Tomato, Peach, and Burrata Salad:

What variations can I make to Tomato, Peach, and Burrata Salad?

You can add different fruits like nectarines or berries for variety. Consider including nuts or seeds for added crunch.

Can I make Tomato, Peach, and Burrata Salad ahead of time?

Yes! You can prepare the vinaigrette and chop the vegetables ahead of time. Combine everything just before serving for freshness.

How do I choose ripe peaches for my salad?

Look for peaches that yield slightly when pressed gently. They should have a sweet aroma and vibrant color.

Is there a substitute for burrata cheese in this salad?

If you can’t find burrata cheese, creamy mozzarella or goat cheese makes an excellent alternative.

Final Thoughts

The Tomato, Peach, and Burrata Salad is a delightful choice bursting with summer flavors. It’s easy to prepare and allows room for creativity with ingredient swaps. Enjoy customizing it with your favorite herbs or nuts!