Tomato, Peach, and Burrata Salad

Summer on a plate, the Tomato, Peach, and Burrata Salad is a delightful blend of flavors that’s perfect for any occasion. This salad combines juicy tomatoes, sweet peaches, and creamy burrata, all drizzled with a vibrant vinaigrette. It’s simple to prepare and makes for an impressive dish at picnics, barbecues, or casual dinners. Enjoy this refreshing salad that highlights the best of summer produce!

Why You’ll Love This Recipe

• Easy to Prepare: With just a few simple steps, you can create a stunning dish in under 30 minutes.
• Fresh and Flavorful: The combination of ripe tomatoes, peaches, and creamy burrata bursts with flavor.
• Versatile Serving Options: Perfect as a side dish or main course; great for picnics or family gatherings.
• Healthy Ingredients: Packed with fresh produce and healthy fats from olive oil and seeds.
• Beautiful Presentation: The colorful ingredients make for an eye-catching centerpiece on any table.

Tools and Preparation

Having the right tools makes preparing your Tomato, Peach, and Burrata Salad even easier. Gather these essential items to streamline your cooking process.

Essential Tools and Equipment

• Glass jar with lid
• Cutting board
• Chef’s knife
• Mixing bowl
• Whisk

Importance of Each Tool

• Glass jar with lid: Ideal for making vinaigrettes. You can shake it up easily for even mixing.
• Chef’s knife: A sharp knife is crucial for cutting vegetables and fruits cleanly without squishing them.
• Mixing bowl: A large bowl allows ample space to toss your salad ingredients without making a mess.

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Ingredients

Summer on a plate…simple to throw together, but so fresh and flavorful!

For the Vinaigrette

• 1/2 cup extra virgin olive oil
• 1/4 cup balsamic or chicken champagne vinegar
• 1 tablespoon honey
• 1/2 shallot, finely chopped
• 1 clove garlic, grated
• 1 teaspoon lemon zest
• 1/4 cup chopped fresh basil
• 2 tablespoons chopped fresh oregano
• 1 tablespoon chopped fresh dill
• 1 tablespoon chopped fresh thyme
• red pepper flakes (to taste)
• kosher salt (to taste)
• black pepper (to taste)

For the Salad

• 1 1/2 – 2 cups cherry tomatoes, halved if large
• 2-3 peaches, sliced into wedges
• 1 cup pitted fresh cherries
• 8 ounces burrata cheese, at room temperature
• 1/4 cup toasted pumpkin seeds (or other nut/seed)

How to Make Tomato, Peach, and Burrata Salad

Step 1: Prepare the Vinaigrette

1. In a glass jar, combine all vinaigrette ingredients: olive oil, vinegar, honey, shallot, garlic, lemon zest, basil, oregano, dill, thyme, red pepper flakes, salt, and black pepper.
2. Secure the lid tightly and shake until smooth. Taste and adjust seasoning as needed.

Step 2: Toss the Salad Ingredients

1. In a large mixing bowl, gently toss the cherry tomatoes, peach wedges, and pitted cherries with one-third of the prepared vinaigrette.
2. Let the mixture sit at room temperature for 15 minutes or refrigerate for up to 4 hours to enhance flavors.

Step 3: Assemble the Salad

1. Break apart the burrata cheese into pieces around the tossed salad.
2. Drizzle with the remaining vinaigrette.
3. Top with toasted pumpkin seeds and additional fresh herbs if desired.
4. Serve immediately alongside grilled or toasted bread for a perfect summer meal!

How to Serve Tomato, Peach, and Burrata Salad

This Tomato, Peach, and Burrata Salad is not only refreshing but also versatile. It can be enjoyed on its own or paired with various dishes. Here are some delightful serving suggestions to enhance your dining experience.

As a Starter

• Serve small portions in individual bowls for an elegant appetizer that sets the tone for a summer meal.

With Grilled Bread

• Pair this salad with grilled or toasted bread for a delightful crunch that complements the creamy burrata.

On a Bed of Greens

• Serve the salad over arugula or mixed greens for added texture and a nutrient boost.

Accompanied by Proteins

• Add grilled chicken or turkey slices on top for a heartier meal option that balances flavors beautifully.

At Summer Gatherings

• Present it as part of a buffet spread during summer gatherings. Its vibrant colors will attract guests’ attention.

How to Perfect Tomato, Peach, and Burrata Salad

To elevate your Tomato, Peach, and Burrata Salad, consider these simple tips. They will help you achieve the freshest flavors and textures in every bite.

• Choose ripe ingredients: Opt for ripe tomatoes and peaches as they provide the best flavor and sweetness.
• Make the vinaigrette fresh: Prepare the vinaigrette just before serving to keep flavors bright and vibrant.
• Use room temperature burrata: Allow burrata cheese to come to room temperature for a creamier texture that enhances the overall dish.
• Experiment with herbs: Try adding different herbs like mint or chives for an extra layer of flavor.
• Adjust seasoning: Taste the salad before serving and adjust salt, pepper, or chili flakes according to your preference.
• Chill before serving: If you have time, let the salad marinate in the fridge for up to 4 hours to meld flavors.

Best Side Dishes for Tomato, Peach, and Burrata Salad

When planning a meal around your Tomato, Peach, and Burrata Salad, consider these side dishes. They complement the fresh flavors of the salad perfectly.

1. Grilled Vegetables
   A mix of seasonal vegetables like zucchini and bell peppers brushed with olive oil adds smoky flavor.
2. Quinoa Pilaf
   Fluffy quinoa seasoned with lemon juice and herbs provides a healthy grain option that pairs well with salad.
3. Crispy Roasted Potatoes
   Seasoned with rosemary and garlic, these potatoes add crunchiness to your meal while balancing freshness.
4. Chickpea Salad
   A refreshing chickpea salad with cucumbers and parsley offers protein while enhancing the Mediterranean vibe.
5. Caprese Skewers
   Mini skewers of cherry tomatoes, basil leaves, and mozzarella balls create an easy-to-eat appetizer that echoes salad flavors.
6. Pasta Primavera
   Light pasta tossed with sautéed seasonal vegetables makes for a hearty but light side option alongside your salad.

Common Mistakes to Avoid

When making Tomato, Peach, and Burrata Salad, it’s essential to steer clear of common errors that can affect the taste and presentation.

• Using unripe fruits: Always choose ripe tomatoes and peaches for the best flavor. Unripe produce will result in a bland salad.
• Skipping the dressing: The vinaigrette adds depth to the salad. Don’t skip it; make sure to coat your salad ingredients well for maximum flavor.
• Ignoring temperature: Serving the burrata at room temperature enhances its creaminess. Don’t serve it straight from the fridge.
• Overcrowding the bowl: If you cram too many ingredients, they won’t mix properly. Give each component space for proper coating with dressing.
• Neglecting fresh herbs: Fresh herbs are key to brightening the dish. Use them generously to elevate your salad.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 2 days.
• Keep separate from dressing until ready to eat for best texture.

Freezing Tomato, Peach, and Burrata Salad

• Freezing is not recommended as it affects texture and flavor.
• If necessary, freeze components separately (like cherries) but not assembled.

Reheating Tomato, Peach, and Burrata Salad

• Oven: Preheat to 350°F (175°C). Warm individual servings on a baking sheet for about 10 minutes.
• Microwave: Heat in short intervals (15-20 seconds) until warm, but avoid overheating.
• Stovetop: Gently warm in a pan over low heat for a few minutes while stirring.

Frequently Asked Questions

Here are some common questions about making Tomato, Peach, and Burrata Salad that can help clarify any doubts.

How do I prepare Tomato, Peach, and Burrata Salad in advance?

You can prepare the vinaigrette ahead of time and store it in the fridge. Cut the fruits just before serving for optimal freshness.

Can I substitute burrata in Tomato, Peach, and Burrata Salad?

Yes! You can use fresh mozzarella or a plant-based cheese if preferred. Both alternatives will keep a similar creamy texture.

What other fruits work well in this salad?

Fruits like nectarines or plums complement this salad nicely. Feel free to experiment with what’s in season!

Is Tomato, Peach, and Burrata Salad healthy?

Absolutely! This salad is packed with vitamins from fresh fruits and healthy fats from olive oil.

Final Thoughts

Tomato, Peach, and Burrata Salad is a refreshing dish perfect for summer gatherings or light meals. Its vibrant flavors can be customized with various herbs or additional fruits based on your preference. Give it a try—you won’t be disappointed!