This Orange Cinnamon Milk Tea is a delightful beverage that combines the soothing flavors of black tea, fresh orange peel, and aromatic cinnamon. Perfect for cozy evenings or as a warming treat during chilly days, this drink stands out with its unique blend of spices and citrus. The comforting aroma and rich taste make it suitable for various occasions, whether you’re enjoying a quiet moment alone or entertaining friends.
Why You’ll Love This Recipe
- Easy to Make: With just a few simple steps, you can create a delicious drink without any complex techniques.
- Flavorful Combination: The mix of orange, cinnamon, and vanilla creates a warm and inviting flavor profile that everyone will love.
- Versatile Enjoyment: Serve it hot for warmth or iced for a refreshing twist—this recipe adapts to your mood!
- Health Benefits: Black tea and cinnamon offer numerous health benefits, making this drink not just tasty but also good for you.
Tools and Preparation
To make your Orange Cinnamon Milk Tea efficiently, you’ll need some essential tools. These items help streamline the process and enhance your tea-making experience.
Essential Tools and Equipment
- Small saucepan
- Strainer or fine mesh sieve
- Measuring spoons
- Mug
Importance of Each Tool
- Small saucepan: Ideal for heating water and infusing flavors without taking up too much space on the stove.
- Strainer or fine mesh sieve: Ensures you can enjoy your tea without any floating bits from the orange peel or cinnamon stick.
- Measuring spoons: Helps achieve the perfect balance of sweetness and flavor with precise measurements.

Ingredients
This Orange Cinnamon Milk Tea is a cozy drink made with black tea, fresh orange peel, cinnamon, vanilla, and milk. Perfect for relaxing or spicing up your tea routine!
For the Base
- 1 cup water
- 1 black tea bag (or 1 tsp loose-leaf black tea)
- orange peel of 1/2 orange (save some for garnish)
- 1 cinnamon stick
For Sweetening and Flavoring
- 2 tsp brown sugar (or to taste)
- 1 tsp vanilla extract
For Creaminess
- 1 cup whole milk (or your preferred milk)
- orange peel twist or orange slice for garnish
How to Make Orange Cinnamon Milk Tea
Step 1: Make Orange Cinnamon Infusion
Heat 1 cup of water to a low boil in a small saucepan. Add the orange peel and cinnamon stick. Simmer for about 5 minutes to infuse the flavors.
Step 2: Brew the Black Tea
Strain the orange cinnamon infusion into a cup. Add a black tea bag and steep for 3-5 minutes to achieve your desired strength.
Step 3: Sweeten and Flavor
Stir in the brown sugar and vanilla extract while the tea is still hot so that the sugar dissolves completely.
Step 4: Add Milk
Heat the milk in another saucepan until warm (don’t boil). Pour in the hot milk to combine with your infused tea. You can also froth the milk if you want an extra creamy texture.
Step 5: Garnish and Serve
Add a twist of orange peel or a slice of orange to garnish your drink. Enjoy your warm, fragrant Orange Cinnamon Milk Tea!
Step 6: Iced Version (Optional)
For an iced version, brew the tea as instructed above. Sweeten it, add cold milk, let it cool down, then pour over ice for a refreshing treat!
How to Serve Orange Cinnamon Milk Tea
Orange Cinnamon Milk Tea is a delightful beverage that warms both the heart and the soul. This cozy drink can be enjoyed in various ways to elevate your tea experience.
With a Slice of Orange
- A fresh slice of orange not only enhances the presentation but also adds a burst of citrus flavor that complements the tea’s warmth.
Accompanied by Cookies
- Pair this drink with buttery cookies or biscotti for a sweet treat. The crunchiness of cookies contrasts beautifully with the smoothness of the milk tea.
In a Cozy Mug
- Serve your Orange Cinnamon Milk Tea in a favorite mug. A lovely mug can make your tea ritual feel special and inviting, perfect for relaxing moments.
As an Iced Drink
- For a refreshing twist, serve it over ice during warmer months. This chilled version maintains its aroma while delivering a cooling sensation.
How to Perfect Orange Cinnamon Milk Tea
To ensure you create the most flavorful Orange Cinnamon Milk Tea, consider these helpful tips.
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Use Fresh Ingredients: Fresh orange peel and high-quality black tea will provide the best flavor profile. Avoid dried orange peels as they may lack vibrancy.
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Adjust Sweetness: Taste your tea before adding sugar. Depending on your preference, you can adjust sweetness levels by increasing or decreasing brown sugar.
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Experiment with Milk: Different types of milk, such as almond or oat milk, can change the flavor and texture of your drink. Try various options to find your favorite.
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Don’t Boil the Milk: When heating milk, avoid boiling it as it can alter the taste and cause it to curdle. Heat it gently until warm for better results.
Best Side Dishes for Orange Cinnamon Milk Tea
Enjoying Orange Cinnamon Milk Tea is even better when paired with delicious side dishes that complement its flavors.
- Ginger Snaps: These spicy cookies bring out the warmth in your tea, making them a perfect pairing.
- Scones: Light and flaky scones, especially those with citrus zest or dried fruits, offer a delightful contrast to the creamy tea.
- Pineapple Upside-Down Cake: The sweetness of this cake provides a delightful balance to the spiced notes in your drink.
- Almond Biscotti: Crunchy and slightly sweet, almond biscotti are ideal for dipping into your tea.
- Fruit Salad: A refreshing fruit salad can enhance the citrus notes in your drink while providing a light snack option.
- Vegetable Spring Rolls: These crispy rolls filled with fresh veggies offer a savory contrast that pairs well with sweet beverages like this milk tea.
- Cheese Platter: A selection of soft cheeses can add richness and depth to your experience, making each sip more enjoyable.
- Chocolate-Covered Pretzels: The combination of salty and sweet flavors from chocolate-covered pretzels can create an exciting pairing with your warm beverage.
Common Mistakes to Avoid
When making Orange Cinnamon Milk Tea, it’s easy to overlook a few key details. Here are some common mistakes and how to avoid them.
- Bold infusion time: Not simmering the orange peel and cinnamon stick long enough can result in a weak flavor. Aim for at least 5 minutes to fully extract the essence.
- Bold tea steeping: Oversteeping the black tea can lead to bitterness. Steep for no more than 3-5 minutes for a perfect balance.
- Bold sugar adjustments: Failing to adjust sugar levels can alter the overall taste. Start with 2 teaspoons and modify according to your preference.
- Bold milk temperature: Adding boiling milk can ruin the texture of your drink. Heat it just until warm, avoiding a full boil.
- Bold garnishing neglect: Skipping the garnish can make your drink less appealing. A twist of orange peel or slice adds not only beauty but also extra aroma.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Allow the tea to cool completely before refrigerating.
Freezing Orange Cinnamon Milk Tea
- Freeze in portions using ice cube trays for easy use later.
- Best consumed within 1 month for optimal flavor.
Reheating Orange Cinnamon Milk Tea
- Oven: Preheat to low heat and place the tea in an oven-safe mug until warm.
- Microwave: Heat in short intervals (30 seconds), stirring in between to ensure even heating.
- Stovetop: Warm gently on low heat, stirring frequently until heated through.
Frequently Asked Questions
Here are some common questions about Orange Cinnamon Milk Tea that might help you enjoy this delightful beverage even more!
What is Orange Cinnamon Milk Tea?
Orange Cinnamon Milk Tea is a cozy drink that combines black tea with orange peel, cinnamon, vanilla, and milk. It’s perfect for relaxing moments.
Can I use different types of milk?
Yes! You can substitute whole milk with any milk of your choice, such as almond, oat, or soy milk, depending on your preference.
How can I customize my Orange Cinnamon Milk Tea?
Feel free to add other spices like nutmeg or cardamom for extra flavor. You can also use honey instead of brown sugar for sweetness.
Is there a way to make this tea iced?
Absolutely! Brew the tea as instructed, then let it cool before adding cold milk and serving over ice.
How do I enhance the flavor further?
Consider adding a splash of citrus juice or experimenting with flavored teas as a base for unique variations on this warm drink.
Final Thoughts
This Orange Cinnamon Milk Tea is not only inviting but also versatile. Whether enjoyed hot or iced, this drink offers a wonderful blend of flavors that warms the soul. Don’t hesitate to experiment with different ingredients to make it your own!
Orange Cinnamon Milk Tea
Indulge in the soothing warmth of Orange Cinnamon Milk Tea, a delightful blend that combines aromatic black tea with zesty orange peel and fragrant cinnamon. Perfect for cozy evenings or as a refreshing iced treat, this beverage envelops you in rich flavors and inviting aromas. The addition of vanilla elevates the taste, making it ideal for unwinding after a long day or impressing guests during gatherings. With its simple preparation and health benefits from black tea and cinnamon, this drink is both a comforting indulgence and a nourishing choice.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Infusing
- Cuisine: Beverage
Ingredients
- 1 cup water
- 1 black tea bag (or 1 tsp loose-leaf black tea)
- Orange peel from 1/2 orange
- 1 cinnamon stick
- 2 tsp brown sugar (or to taste)
- 1 tsp vanilla extract
- 1 cup whole milk (or preferred milk)
- Orange peel twist or slice for garnish
Instructions
- In a small saucepan, heat the water to a low boil. Add the orange peel and cinnamon stick; simmer for about 5 minutes.
- Strain the infusion into a cup, add the black tea bag, and steep for 3-5 minutes.
- Stir in brown sugar and vanilla extract while still hot to dissolve.
- Heat the milk gently until warm (avoid boiling), then combine with the infused tea.
- Garnish with an orange twist or slice before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 8g
- Sodium: 105mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 20mg




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