One Pot Lasagna Soup

Cozy season is here, and there’s nothing quite like a One Pot Lasagna Soup to warm your home and fill your belly! This dish combines all the classic flavors of lasagna in a hearty soup that is both easy to make and incredibly satisfying. Perfect for family dinners or casual gatherings, this recipe will become a staple on your menu. With its rich taste and comforting texture, it’s sure to impress everyone around the table.

Why You’ll Love This Recipe

• Quick Preparation: This recipe only requires about 10 minutes of prep time, making it perfect for busy weeknights.
• One Pot Wonder: Minimal cleanup is needed since everything cooks in a single pot.
• Rich Flavor: The combination of spices and meats brings a bold flavor that makes every spoonful delightful.
• Customizable: You can easily modify the ingredients based on what you have at home or your family’s preferences.
• Hearty & Filling: With protein-rich ingredients and vegetables, this dish is both satisfying and nutritious.

Tools and Preparation

Before diving into the cooking process, gather the necessary tools to make your One Pot Lasagna Soup a success.

Essential Tools and Equipment

• Large Dutch oven or deep pot
• Wooden spoon or spatula
• Measuring cups and spoons
• Knife and cutting board

Importance of Each Tool

• Large Dutch oven: Ideal for browning meat and simmering soups without spilling.
• Wooden spoon or spatula: Great for stirring and scraping the bottom of the pot to prevent sticking.
• Measuring cups and spoons: Ensures accurate ingredient amounts for consistent results.

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Ingredients

Cozy season is here! Try this one pot lasagna soup, bold, full flavors. Hearty texture you will crave. The whole family will be impressed with this one pot dish.

Meat Ingredients

• ½ lb lean ground beef
• ½ lb Italian ground sausage

Vegetables & Aromatics

• 1 tsp olive oil
• ½ cup yellow onion, chopped
• 3 garlic cloves, minced

Sauces & Broths

• 3 tbsp tomato paste
• 1 24 oz jar red pasta sauce or marinara
• 7 cups beef or chicken broth

Seasonings

• ¼ tsp red pepper flakes
• ¼ tsp salt (more to taste as needed)
• ¼ tsp black ground pepper
• ¼ tsp garlic powder
• ½ tsp crushed, dried oregano
• ½ tsp dried thyme

Noodles & Greens

• 9-10 uncooked lasagna noodles, broken into pieces
• 3 cups fresh baby spinach

Dairy

• ½ cup shredded parmesan
• 1 cup fresh ricotta
• 1 cup shredded mozzarella

How to Make One Pot Lasagna Soup

Step 1: Brown the Meat

1. Break the lasagna noodles into quarters and set aside.
2. In a large Dutch oven or deep pot, brown the meat together on medium-high heat for about 8-10 minutes while stirring often.
3. Once browned, drain any excess grease if necessary, then set meat aside in a bowl.

Step 2: Sauté Vegetables

1. Add chopped onions directly into the pot. If needed, use olive oil to sauté them until they become translucent (about 5 minutes).
2. Stir in minced garlic for an additional minute before adding tomato paste.
3. Allow tomato paste to cook directly in the heated pot for a minute before mixing it in to enhance its flavor.

Step 3: Combine Ingredients

1. Add seasonings (red pepper flakes, salt, black pepper, garlic powder, oregano, thyme), red pasta sauce/marinara, broth, and browned meat back into the pot.
2. Bring everything to a low simmer.
3. Add broken lasagna noodles; cover and let it simmer for around 20 minutes until noodles are cooked to your liking.

Step 4: Finish the Soup

1. Stir in fresh spinach until wilted.
2. Mix shredded parmesan cheese into the soup.
3. In a small bowl, combine ricotta with shredded mozzarella.
4. Serve soup hot with a dollop of ricotta mixture on top. Enjoy!

How to Serve One Pot Lasagna Soup

Serving One Pot Lasagna Soup is a delightful experience that brings warmth and comfort to your table. This hearty dish can be enjoyed in various ways to enhance its flavors and appeal.

With Crusty Bread

• Pair the soup with a slice of crusty bread for dipping. The bread soaks up the rich broth, making each bite satisfying.

Garnished with Fresh Herbs

• Sprinkle chopped fresh basil or parsley on top before serving. This adds a burst of freshness and color to the dish.

Topped with Extra Cheese

• Add additional shredded mozzarella or Parmesan on top just before serving. Melting cheese creates a creamy texture that complements the soup beautifully.

Served in Individual Bowls

• For a more elegant presentation, serve the soup in individual bowls. This makes it perfect for dinner parties or family gatherings.

How to Perfect One Pot Lasagna Soup

To ensure your One Pot Lasagna Soup turns out perfectly every time, consider these helpful tips.

• Use Quality Ingredients: Fresh vegetables and high-quality meat greatly enhance the flavor of your soup.
• Adjust Seasoning: Taste your soup before serving and adjust seasonings as needed. A pinch of salt or pepper can make a big difference.
• Cook Noodles Al Dente: Aim for al dente noodles for the best texture. They will soften further as they sit in the hot soup.
• Add Spinach Last: Adding spinach at the end preserves its bright color and nutrients while ensuring it doesn’t overcook.
• Mix Cheeses Well: Blend ricotta and mozzarella thoroughly before dolloping on top for a smooth, creamy finish.

Best Side Dishes for One Pot Lasagna Soup

Complement your One Pot Lasagna Soup with these delicious side dishes that add variety to your meal.

1. Garlic Bread: Crispy garlic bread is perfect for scooping up all that delicious soup.
2. Mixed Green Salad: A light salad with vinaigrette balances the richness of the soup.
3. Roasted Vegetables: Seasonal roasted veggies provide a healthy side that’s full of flavor.
4. Cheesy Garlic Biscuits: Fluffy biscuits with cheese are an indulgent pairing with this comforting soup.
5. Bruschetta: Tomato bruschetta offers a fresh and tangy contrast to the savory flavors of lasagna soup.
6. Stuffed Peppers: Peppers filled with rice or quinoa add heartiness while maintaining a flavorful experience.

Common Mistakes to Avoid

Avoiding common mistakes can elevate your One Pot Lasagna Soup to the next level. Here are some pitfalls to watch out for:

• Ignoring ingredient prep: Not chopping or measuring ingredients beforehand can lead to chaos in the kitchen. Always prep your ingredients before you start cooking.
• Overcooking noodles: Breaking lasagna noodles into pieces may result in overcooking if not monitored. Keep an eye on them and taste for doneness.
• Skipping seasoning adjustments: Not tasting and adjusting seasonings can lead to bland soup. Always taste as you go and add salt or spices as needed.
• Using low-quality broth: Low-quality broth can affect the overall flavor of your soup. Opt for a good-quality beef or chicken broth for richer taste.
• Not letting it simmer long enough: Skipping the simmering step can leave flavors underdeveloped. Allow the soup to simmer properly to enhance all the flavors.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Allow the soup to cool before refrigerating.

Freezing One Pot Lasagna Soup

• Freeze in a freezer-safe container for up to 3 months.
• Leave space at the top of the container as the soup will expand when frozen.

Reheating One Pot Lasagna Soup

• Oven: Preheat to 350°F (175°C) and bake covered until heated through, about 30 minutes.
• Microwave: Heat in a microwave-safe bowl in 1-minute intervals, stirring between each interval until hot.
• Stovetop: Place in a pot over medium heat, stirring occasionally until warmed through.

Frequently Asked Questions

What is One Pot Lasagna Soup?

One Pot Lasagna Soup is a comforting dish that combines traditional lasagna flavors into a hearty, easy-to-make soup using one pot.

Can I customize my One Pot Lasagna Soup?

Yes! You can add vegetables like mushrooms or zucchini, swap cheeses, or use different proteins like turkey or chicken.

How do I make this recipe vegetarian?

To make a vegetarian version of One Pot Lasagna Soup, replace meat with lentils or mushrooms and use vegetable broth instead of chicken or beef broth.

How long does it take to prepare One Pot Lasagna Soup?

The total time is approximately 40 minutes—10 minutes of prep and 30 minutes of cooking.

Final Thoughts

This One Pot Lasagna Soup is not only delicious but also versatile. You can easily customize it with your favorite ingredients or adjust seasonings to suit your taste. Perfect for cozy family dinners, be sure to give this recipe a try!