Caramel Turtle Rice Krispie Treats are a delightful twist on the classic dessert, perfect for any occasion. These treats combine the crunchy texture of Rice Krispies with gooey caramel and rich chocolate, making them an irresistible choice for parties, holidays, or a simple sweet craving. With easy preparation and minimal ingredients, this recipe is sure to become a favorite in your dessert rotation.
Why You’ll Love This Recipe
- Easy to Make: This recipe requires minimal cooking skills and just a few simple steps.
- Gooey Goodness: The combination of caramel and chocolate creates a deliciously sticky treat that everyone will love.
- Customizable: You can easily swap out nuts or add your favorite toppings for a unique touch.
- Perfect for Sharing: With 24 servings, these treats are great for gatherings, potlucks, or just sharing with family.
- No Baking Required: This no-bake dessert saves time and hassle while still delivering on flavor.
Tools and Preparation
Before you dive into making these Caramel Turtle Rice Krispie Treats, gather your tools. Having everything ready will streamline the process and ensure success.
Essential Tools and Equipment
- Non-stick 9×13 pan
- Medium saucepan
- Double boiler (or microwave-safe bowl)
- Rubber spatula
- Measuring cups and spoons
Importance of Each Tool
- Non-stick 9×13 pan: Prevents sticking and makes it easy to remove the treats once set.
- Medium saucepan: Ideal for melting marshmallows and butter together smoothly without burning.
- Double boiler: Ensures gentle heating when melting caramels, preventing scorching for a smooth texture.

Ingredients
For the Base
- 6 cups Rice Krispie Cereal
- 1 14-16 oz. bag mini vegan marshmallows (reserve some for topping decoration)
- 6 Tablespoons butter
- 1 teaspoon vanilla extract (optional)
For the Caramel Layer
- 14 oz. caramels (about 45 little caramel squares)
- 1/2 cup heavy cream or evaporated milk (divided)
For the Topping
- 6 oz Chocolate chips (plus more for topping decoration)
- 1 cup chopped pecans (toasted for more flavor, optional)
How to Make Caramel Turtle Rice Krispie Treats
Step 1: Prepare Your Pan
Grease a non-stick 9×13 pan or line it with parchment paper to make removal easier after setting.
Step 2: Melt Marshmallows and Butter
In a medium saucepan over medium-low heat:
1. Combine the butter and mini vegan marshmallows.
2. Stir continuously until melted and smooth to prevent scorching.
Step 3: Mix in Rice Krispies
- Add the Rice Krispies cereal to the melted mixture.
- Stir well until all cereal is coated.
- Press the mixture evenly into your prepared pan using a rubber spatula.
Step 4: Prepare the Caramel Layer
In a double boiler:
1. Combine the caramels, optional vanilla extract, and 1/4 cup of heavy cream.
2. Stir gently until melted and smooth—this takes about 10 minutes.
Step 5: Assemble Your Treats
- Pour the caramel layer over the pressed Rice Krispie base in the pan.
- Place it in the fridge for about 5 minutes to set slightly.
Step 6: Add Chocolate Topping
- In the microwave, melt chocolate chips with remaining heavy cream for about 1 minute until smooth.
- Spread this chocolate mixture over cooled caramel layer.
Step 7: Finish with Toppings
Sprinkle chopped pecans and additional chocolate chips over the top:
1. Let it set in the fridge further—this enhances flavor!
2. Drizzle remaining caramel if desired before cutting into squares.
Enjoy your delicious Caramel Turtle Rice Krispie Treats!
How to Serve Caramel Turtle Rice Krispie Treats
Caramel Turtle Rice Krispie Treats are a delightful dessert that can be served in various ways. Their rich flavors and textures make them a perfect addition to any gathering or celebration.
Individual Squares
- Serve each treat as a square for easy sharing. This presentation allows guests to enjoy a portion without needing utensils.
Dessert Platter
- Arrange the squares on a decorative platter. You can add some fresh fruits or whipped cream on the side for contrast and added flavor.
Gift Boxes
- Package them in small gift boxes tied with ribbon. These treats make excellent homemade gifts for friends and family during festive occasions.
Party Favors
- Wrap individual servings in clear cellophane bags. They serve as sweet party favors that your guests can take home.
Ice Cream Topping
- Crush the treats and use them as a topping for vanilla ice cream. The combination of caramel, chocolate, and crunch is irresistible!
How to Perfect Caramel Turtle Rice Krispie Treats
Getting your Caramel Turtle Rice Krispie Treats just right requires attention to detail. Here are some tips to help you achieve perfection.
- Use fresh ingredients – Ensure your marshmallows and caramels are fresh for the best flavor and texture.
- Toast pecans – Toasting pecans enhances their flavor, making your treats even more delicious.
- Don’t overheat – Melt the marshmallows gently to avoid burning; stir continuously until completely smooth.
- Press firmly – When pressing the mixture into the pan, apply even pressure to create compact, uniform squares.
- Chill properly – Allow adequate time in the fridge for layers to set; this will help maintain their shape when cut.
Best Side Dishes for Caramel Turtle Rice Krispie Treats
Pairing side dishes with your Caramel Turtle Rice Krispie Treats can elevate your dessert experience. Here are some great options:
- Fresh Fruit Salad – A light fruit salad adds freshness and balances the richness of the treats.
- Vanilla Ice Cream – Classic vanilla ice cream complements the sweetness and provides a creamy texture contrast.
- Whipped Cream – Lightly sweetened whipped cream adds an airy element that enhances every bite of the treat.
- Coffee or Tea – A warm beverage can provide a comforting accompaniment, cutting through the sweetness of the dessert.
- Chocolate-Covered Strawberries – These offer a fun twist with their juicy interior and sweet chocolate exterior.
- Nut Mix – A savory nut mix provides a crunchy contrast, making it a great snack alongside these sweet treats.
- Cheese Platter – A selection of cheeses contrasts nicely with the sweetness while adding depth to your dessert spread.
- Mini Cupcakes – Offer mini cupcakes with different flavors for variety alongside your indulgent rice krispie treats.
Common Mistakes to Avoid
When making Caramel Turtle Rice Krispie Treats, it’s easy to overlook some details that can affect the final result.
- Incorrect butter temperature: Using cold butter can lead to uneven melting. Always melt the butter first before adding marshmallows for a smooth mixture.
- Overmixing Rice Krispies: Stirring the Rice Krispies too much can lead to a chewy texture. Gently fold them in until just combined for the best results.
- Skipping parchment paper: Not lining the pan can make it difficult to remove the treats once set. Always use parchment paper or grease the pan well for easy removal.
- Rushing caramel melting: Melting caramels too quickly can cause burning or uneven texture. Use low heat and stir frequently to achieve a smooth consistency.
- Not letting layers cool: Pouring chocolate over warm caramel can cause mixing and mess. Allow each layer to cool slightly before adding the next for distinct layers.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 5 days.
- Place parchment paper between layers if stacking to prevent sticking.
Freezing Caramel Turtle Rice Krispie Treats
- Wrap tightly in plastic wrap, then place in a freezer-safe container.
- Can be frozen for up to 3 months for best quality.
Reheating Caramel Turtle Rice Krispie Treats
- Oven: Preheat to 300°F (150°C). Place treats on a baking sheet and heat for about 5-10 minutes until warm.
- Microwave: Heat individual squares on medium power for about 15-20 seconds; watch closely not to overheat.
- Stovetop: Place treats in a pan on low heat with a splash of cream. Stir gently until warmed through.
Frequently Asked Questions
Here are some common questions about making Caramel Turtle Rice Krispie Treats.
Can I use different types of cereal?
Yes, you can substitute with other cereals like Cornflakes or even gluten-free options if desired.
What if I don’t have vegan marshmallows?
You can use regular marshmallows instead, but ensure they meet your dietary preferences.
How do I customize my Caramel Turtle Rice Krispie Treats?
Feel free to add nuts, dried fruits, or different types of chocolate according to your taste!
How should I store leftover treats?
Store them in an airtight container at room temperature or refrigerate for longer freshness.
Can I make these treats without chocolate?
Absolutely! You can skip the chocolate layer or use white chocolate as an alternative.
Final Thoughts
Caramel Turtle Rice Krispie Treats are not only delicious but also versatile. You can easily customize them with different toppings or mix-ins based on personal preference. Whether you’re serving them at a holiday gathering or enjoying them as an everyday treat, these delights will surely satisfy your sweet tooth!
Caramel Turtle Rice Krispie Treats
Indulge in the delightful taste of Caramel Turtle Rice Krispie Treats, a scrumptious twist on a classic dessert that is perfect for any gathering. This no-bake recipe combines the crunchy texture of Rice Krispies with gooey caramel and rich chocolate, topped off with pecans for an irresistible finish. Not only are these treats easy to prepare, but they also require minimal ingredients, making them a go-to choice for satisfying sweet cravings. Whether you’re hosting a party or simply treating yourself, these chewy dessert squares will be a hit!
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
- 6 cups Rice Krispie Cereal
- 14–16 oz mini vegan marshmallows
- 6 tablespoons butter
- 14 oz caramels
- 1/2 cup heavy cream
- 6 oz chocolate chips
- Optional: 1 cup chopped pecans
Instructions
- Grease a non-stick 9×13 pan or line it with parchment paper.
- In a medium saucepan over medium-low heat, melt the butter and mini vegan marshmallows together until smooth.
- Stir in the Rice Krispies until evenly coated, then press into the prepared pan.
- Melt the caramels with 1/4 cup of heavy cream in a double boiler until smooth, then pour over the Rice Krispie base and chill slightly.
- Melt chocolate chips with remaining heavy cream in the microwave and spread over the caramel layer.
- Sprinkle with chopped pecans and let it set in the fridge before cutting into squares.
Nutrition
- Serving Size: 1 square (40g)
- Calories: 150
- Sugar: 12g
- Sodium: 55mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 15mg




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