A delicious and comforting Turkey Apple Chili is the perfect dish for cozy evenings and gatherings. This unique chili combines ground turkey with diced apples, sweet potatoes, and a medley of spices, creating a delightful balance of savory and sweet. Not only is this recipe packed with flavor, but it also offers a nutritious twist that makes it ideal for various occasions, from family dinners to meal prep for the week.
Why You’ll Love This Recipe
- Flavorful Experience: The combination of ground turkey and apples adds a distinctive sweetness to the chili that surprises and delights.
- Nutritious Ingredients: Packed with vitamins from carrots and sweet potatoes, this chili is both hearty and healthy.
- Easy to Prepare: With straightforward steps, you can whip up this dish in under an hour, making it perfect for busy weeknights.
- Versatile Dish: Enjoy it on its own or serve with rice, bread, or tortilla chips for an appealing meal.
- Great for Leftovers: This chili tastes even better the next day, making it an excellent option for meal prep.
Tools and Preparation
To make your cooking experience smooth and enjoyable, gather these essential tools before you start preparing your Turkey Apple Chili.
Essential Tools and Equipment
- Large pot
- Spatula
- Measuring cups
- Measuring spoons
Importance of Each Tool
- Large pot: A sturdy pot allows even cooking while providing ample space for all ingredients.
- Spatula: A good spatula helps in mixing ingredients thoroughly without damaging them.
- Measuring cups: Accurate measurements ensure your recipe turns out perfectly every time.
- Measuring spoons: Essential for adding just the right amount of spices and seasonings.

Ingredients
A delicious and comforting turkey apple chili recipe made with ground turkey, diced apples, carrots, and sweet potatoes seasoned with sage, cinnamon, and chili powder. It’s the perfect Fall chili recipe.
Main Ingredients
- 1 Tbs olive oil
- 2 cups sliced carrots (this was 2 large carrots for me)
- 2 cups sliced sweet potatoes (halved and quartered; this was 2 smaller sweet potatoes for me)
- 2 cups diced apple (this was from 2 apples for me)
- 1 tsp onion powder
- 1 tsp garlic powder
- 2 tsp salt (divided)
- 1/2 tsp pepper
- 1 1/2 tsp rubbed sage (divided)
- 1/2 tsp cinnamon
- a sprinkle nutmeg
- 2 lbs ground lean turkey
- 3 Tbs tomato paste
- 2 tsp chili powder
- 3 cups crushed tomatoes
- 2 cups strained tomatoes (or marinara sauce)
- 1-2 cans kidney beans
How to Make Turkey Apple Chili
Step 1: Heat the Olive Oil
Put 1 tablespoon of olive oil into a large pot and turn the stove top up to medium heat.
Step 2: Sauté the Vegetables
Add the diced apples, sliced sweet potatoes, and sliced carrots to the pan. Top with:
1. 1 teaspoon onion powder
2. 1 teaspoon garlic powder
3. 1 teaspoon salt
4. 1/2 teaspoon pepper
5. 1 teaspoon of rubbed sage
6. 1/2 teaspoon of cinnamon
7. A sprinkle of nutmeg
Mix with a spatula and cook for 5 minutes, stirring occasionally.
Step 3: Cook Ground Turkey
Add the ground turkey meat to the vegetables. Break it up into smaller pieces as it cooks for about 5–7 minutes until no longer pink.
Step 4: Add Tomato Paste and Spices
Stir in:
1. 3 tablespoons of tomato paste
2. 2 teaspoons chili powder
3. 1/2 teaspoon rubbed sage
4. 1 teaspoon salt
Mix until the tomato paste is evenly distributed.
Step 5: Incorporate Tomatoes
Add both crushed tomatoes and strained tomatoes to the pot, mixing well.
Step 6: Simmer
Reduce heat to low-medium and let cook for about 20–30 minutes. If you’re using kidney beans, add them at the end.
Enjoy this flavorful Turkey Apple Chili as a delightful addition to your fall recipes!
How to Serve Turkey Apple Chili
Turkey apple chili is a hearty and flavorful dish that warms you up on a cool day. It can be served in various ways to suit your taste preferences and enhance your meal.
With Fresh Bread
- Crusty Baguette: Serve with slices of crusty baguette for dipping and soaking up the chili.
- Cornbread: A slice of sweet cornbread pairs beautifully with the spiced flavors of the chili.
Topped with Garnishes
- Chopped Cilantro: Add fresh cilantro on top for a burst of flavor and color.
- Avocado Slices: Creamy avocado complements the spice and adds richness.
In a Bowl
- Rustic Bowls: Serve in rustic bowls for a cozy presentation, perfect for family gatherings.
- Individual Portions: For entertaining, present individual servings topped with cheese and served with a side salad.
How to Perfect Turkey Apple Chili
Perfecting turkey apple chili is all about balancing flavors and textures. Here are some tips to elevate your dish.
- Bold Spices: Use fresh spices like cumin or smoked paprika to enhance the overall flavor profile.
- Quality Ingredients: Choose high-quality ground turkey and fresh produce for the best taste.
- Adjust Consistency: If too thick, add broth or water gradually until desired consistency is reached.
- Let It Rest: Allow the chili to sit for a few minutes after cooking; flavors meld together beautifully during this time.
Best Side Dishes for Turkey Apple Chili
Complement your turkey apple chili with these delicious sides that enhance the meal experience.
- Garden Salad: A light garden salad with vinaigrette adds freshness to balance the rich chili.
- Grilled Vegetables: Seasonal grilled vegetables bring a smoky flavor that pairs well with the chili.
- Rice or Quinoa: Serve over rice or quinoa for added texture and heartiness in each bowl.
- Stuffed Peppers: Baked stuffed peppers filled with grains and cheese make an excellent pairing.
- Cheesy Garlic Bread: This indulgent side contrasts nicely with the spice of the chili while adding comfort.
- Potato Wedges: Crispy potato wedges offer a satisfying crunch alongside the warm chili.
Common Mistakes to Avoid
Making turkey apple chili can be a joy, but there are some common pitfalls to watch out for. Here are a few mistakes to avoid:
-
Bold Phrase: Skipping the seasoning – Failing to properly season your ingredients can lead to a bland dish. Always taste as you go and adjust accordingly.
-
Bold Phrase: Overcooking the vegetables – Cooking the vegetables for too long can make them mushy. Sauté them just until they begin to soften for the best texture.
-
Bold Phrase: Ignoring ingredient measurements – Not measuring your ingredients can throw off the balance of flavors. Use measuring spoons and cups for accuracy.
-
Bold Phrase: Adding beans too early – If you add kidney beans at the beginning, they may become too soft. Wait until the chili is nearly done before mixing them in.
-
Bold Phrase: Not letting it simmer long enough – Rushing the cooking process prevents the flavors from fully developing. Allow your chili to simmer for at least 20 minutes.

Storage & Reheating Instructions
Refrigerator Storage
- Store turkey apple chili in an airtight container.
- It will last up to 4 days in the refrigerator.
Freezing Turkey Apple Chili
- Portion into freezer-safe containers or bags.
- Freeze for up to 3 months for best quality.
Reheating Turkey Apple Chili
- Oven: Preheat to 350°F (175°C) and heat covered for about 20-30 minutes.
- Microwave: Heat in a microwave-safe bowl for 2-3 minutes, stirring halfway through.
- Stovetop: Warm over medium heat, stirring occasionally until heated through.
Frequently Asked Questions
Here are some common questions about turkey apple chili that might help you make the most of this recipe.
What makes Turkey Apple Chili special?
Turkey apple chili combines savory ground turkey with sweet apples, creating a unique flavor profile perfect for fall.
Can I add more vegetables to Turkey Apple Chili?
Absolutely! Feel free to include bell peppers, zucchini, or corn for added nutrition and flavor.
How can I customize Turkey Apple Chili?
You can adjust spices based on your preference or substitute ground turkey with chicken or beef if desired.
Is Turkey Apple Chili healthy?
Yes! This recipe is packed with lean protein from turkey and fiber from vegetables and beans, making it a nutritious choice.
Final Thoughts
Turkey apple chili is not only comforting but also versatile. You can easily customize it with different vegetables or spices to suit your taste. Give this delightful recipe a try; it’s sure to become a favorite in your household!
Turkey Apple Chili
Turkey Apple Chili is a heartwarming dish that perfectly marries savory ground turkey with the natural sweetness of apples and sweet potatoes, creating a uniquely delightful flavor experience. Ideal for cozy evenings or meal prepping for the week, this chili is packed with nutritious ingredients like carrots and beans, making it both hearty and healthy. With its easy preparation and versatility, you can enjoy this comforting dish on its own or paired with rice, bread, or tortilla chips. Perfect for family gatherings or a quick dinner on busy nights, Turkey Apple Chili is sure to become a favorite in your household.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves about 6
- Category: Main
- Method: Stovetop
- Cuisine: American
Ingredients
- 1 Tbs olive oil
- 2 cups sliced carrots
- 2 cups sliced sweet potatoes
- 2 cups diced apple
- 2 lbs ground lean turkey
- 3 cups crushed tomatoes
- 1 can kidney beans (optional)
- 1 tsp onion powder
- 1 tsp garlic powder
- 2 tsp salt (divided)
- 1/2 tsp pepper
- 1 1/2 tsp rubbed sage (divided)
- 1/2 tsp cinnamon
- a sprinkle nutmeg
- 3 Tbs tomato paste
- 2 tsp chili powder
Instructions
- Heat olive oil in a large pot over medium heat.
- Sauté carrots, sweet potatoes, and apples with onion powder, garlic powder, salt, pepper, sage, cinnamon, and nutmeg for about 5 minutes.
- Add ground turkey and cook until no longer pink (5-7 minutes).
- Stir in tomato paste, chili powder, salt, and additional sage.
- Mix in crushed tomatoes and let simmer for 20-30 minutes.
- If using kidney beans, add them just before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 290
- Sugar: 9g
- Sodium: 680mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 8g
- Protein: 24g
- Cholesterol: 85mg




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