Marry Me Chicken Soup is a delightful dish that combines creamy flavors and tender chicken, making it perfect for any occasion. This soup is truly comforting and satisfying, featuring sun-dried tomatoes and fresh basil that elevate the taste. Whether you’re hosting a gathering or enjoying a quiet dinner at home, this soup is sure to impress with its rich flavors and heartwarming appeal.
Why You’ll Love This Recipe
- Deliciously Creamy: The addition of heavy cream creates a luscious texture that makes each spoonful irresistible.
- Quick and Easy: With just 35 minutes from prep to table, this soup fits perfectly into your busy weeknight routine.
- Versatile Ingredients: Feel free to customize the chicken or pasta type based on what you have on hand.
- Nourishing and Hearty: Packed with protein and nutrients, this soup will keep you feeling full and satisfied.
- Great for Meal Prep: Make a big batch to enjoy throughout the week or freeze for later!
Tools and Preparation
Before diving into the recipe, gather your kitchen tools to ensure a seamless cooking experience.
Essential Tools and Equipment
- Large pot
- Cutting board
- Knife
- Measuring cups and spoons
- Wooden spoon
Importance of Each Tool
- Large pot: Ideal for simmering the soup evenly without splashing.
- Cutting board: Provides a safe surface for chopping ingredients efficiently.
- Knife: A sharp knife ensures quick and easy ingredient preparation.

Ingredients
To create this flavorful Marry Me Chicken Soup, gather the following ingredients:
Protein
- 1 pound shredded chicken
Vegetables
- 3-4 ounce sun-dried tomatoes (chopped)
- 1 medium yellow onion (diced)
- 4 cloves garlic (minced or pressed)
Base Ingredients
- 3 ounce tomato paste
- 4 cup chicken broth
- 1/4 cup basil (chopped)
Pasta
- 2 cup rotini pasta (dry)
Seasonings & Dairy
- 2 teaspoon Italian seasoning
- 1/2 cup heavy cream
- salt & pepper to taste
- parmesan for garnish
How to Make Marry Me Chicken Soup
Step 1: Prep All Ingredients
Start by gathering all your ingredients. Ensure everything is chopped, measured, and ready to go.
Step 2: Sauté Onion and Garlic
In a large pot, sauté the diced onion and garlic until they are soft and beginning to brown.
Step 3: Add Sun-Dried Tomatoes and Basil
Once the onions are ready, add in the chopped sun-dried tomatoes and fresh basil. Stir them together for an additional minute to release their flavors.
Step 4: Incorporate Tomato Paste and Chicken
Mix in the tomato paste thoroughly. Then add the shredded chicken to the pot followed by pouring in the chicken broth.
Step 5: Simmer the Broth
Bring the broth to a boil before reducing it to a simmer. Season with salt, pepper, and Italian seasoning to enhance flavor.
Step 6: Cook Rotini Pasta
Add in the rotini pasta. Cook according to package instructions (usually about 10-12 minutes) until al dente.
Step 7: Finish with Cream
Once cooked, turn off the heat. Stir in the heavy cream until well combined. Adjust seasoning with more salt and pepper if desired.
Step 8: Serve
Ladle into bowls and garnish with parmesan cheese before serving hot. Enjoy your delicious Marry Me Chicken Soup!
How to Serve Marry Me Chicken Soup
Marry Me Chicken Soup is a delightful dish that warms the heart and satisfies the palate. Here are some creative serving ideas to enhance your dining experience.
Pair with Crusty Bread
- A slice of freshly baked baguette or sourdough complements the creamy soup perfectly, ideal for dipping.
Add a Fresh Salad
- A light garden salad with mixed greens, cucumbers, and a tangy vinaigrette balances the richness of the soup.
Top with Fresh Herbs
- Garnish each bowl with additional chopped basil or parsley for a burst of freshness and color.
Include a Cheese Platter
- Serve alongside an assortment of cheeses such as mozzarella, provolone, or mild cheddar for a tasty contrast.
Serve in Bread Bowls
- For a fun twist, hollow out small bread rolls and fill them with the soup for a unique presentation and added flavor.
How to Perfect Marry Me Chicken Soup
Creating the perfect Marry Me Chicken Soup can be simple with the right techniques. Here are some tips to elevate your dish.
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Use Fresh Ingredients: Fresh herbs and vegetables will give your soup vibrant flavors that dried versions cannot match.
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Adjust Seasoning: Always taste your soup before serving; add more salt or pepper as needed to brighten up the flavors.
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Cook Pasta Al Dente: Follow package instructions carefully for rotini pasta; this ensures it stays firm and doesn’t become mushy in the soup.
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Experiment with Broths: Try using homemade chicken broth for richer flavor, or vegetable broth for a lighter version without losing taste.
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Add More Veggies: Feel free to include additional vegetables like spinach, carrots, or zucchini for added nutrition and texture.
Best Side Dishes for Marry Me Chicken Soup
To round out your meal, consider these side dishes that pair wonderfully with Marry Me Chicken Soup.
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Garlic Bread: Crispy on the outside and soft inside, this buttery treat adds flavor and texture.
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Caesar Salad: Crisp romaine lettuce tossed with Caesar dressing and croutons provides a refreshing crunch.
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Grilled Cheese Sandwich: This classic comfort food can be dunked into the soup for extra creaminess.
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Stuffed Peppers: Filled with rice, beans, or quinoa, these peppers offer a nutritious complement to the soup.
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Roasted Vegetables: Seasonal veggies roasted until caramelized bring depth and sweetness to your meal.
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Coleslaw: A tangy slaw provides a nice contrast to the warm soup while adding crunch and brightness.
Common Mistakes to Avoid
When making Marry Me Chicken Soup, it’s easy to overlook a few key steps. Here are some common mistakes to avoid for the best results.
- Skipping the prep: Not prepping your ingredients beforehand can lead to chaos in the kitchen. Chop your vegetables and measure out your spices before you start cooking.
- Overcooking the pasta: Cooking the rotini pasta too long can make it mushy. Follow the package instructions closely and check for al dente texture.
- Neglecting seasoning: Failing to season at each step can result in bland soup. Taste as you go, and adjust salt, pepper, and Italian seasoning as needed.
- Using low-quality broth: Using a poor-quality chicken broth can ruin the flavor of the soup. Opt for a good-quality broth or homemade version for better taste.
- Rushing the simmering process: Skipping the simmer phase may not allow flavors to meld properly. Be patient and let it simmer to develop a rich taste.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftover soup in an airtight container.
- It can be kept in the refrigerator for up to 3-4 days.
Freezing Marry Me Chicken Soup
- Use freezer-safe containers or bags for longer storage.
- The soup can be frozen for up to 3 months.
Reheating Marry Me Chicken Soup
- Oven: Preheat to 350°F (175°C) and heat in an oven-safe dish until warmed through, about 20-25 minutes.
- Microwave: Heat in a microwave-safe bowl in 1-minute intervals, stirring in between until hot.
- Stovetop: Simmer on low heat in a pot, stirring occasionally until heated thoroughly.
Frequently Asked Questions
Here are some frequently asked questions about Marry Me Chicken Soup that might help you along your cooking journey.
What is Marry Me Chicken Soup?
Marry Me Chicken Soup is a creamy soup featuring shredded chicken, sun-dried tomatoes, rotini pasta, and fresh basil, all combined for delicious flavors.
Can I customize Marry Me Chicken Soup?
Absolutely! You can add vegetables like spinach or kale for extra nutrition or substitute different pasta shapes based on your preference.
How do I store leftovers of Marry Me Chicken Soup?
Store leftovers in an airtight container in the refrigerator for up to 3-4 days or freeze them for longer storage.
Is Marry Me Chicken Soup healthy?
Yes! This recipe is packed with protein from chicken and offers carbs from pasta while being flavorful and satisfying.
Final Thoughts
Marry Me Chicken Soup is not only delicious but also versatile. Its creamy texture and rich flavors make it perfect for any occasion. Feel free to customize it with your favorite veggies or pasta shape. Enjoy this delightful dish that’s sure to impress anyone you share it with!
Marry Me Chicken Soup
Marry Me Chicken Soup is a comforting, creamy dish that blends tender shredded chicken with the rich flavors of sun-dried tomatoes and fresh basil. This satisfying soup is perfect for any occasion, from cozy family dinners to entertaining guests. With its luscious texture and hearty ingredients, it promises to warm your heart and please your palate. Plus, it’s quick and easy to make, fitting seamlessly into your busy weeknight routine. Gather your loved ones around the table and indulge in this delightful bowl of goodness that’s sure to impress!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Cooking
- Cuisine: Italian
Ingredients
- 1 pound shredded chicken
- 3–4 ounces sun-dried tomatoes (chopped)
- 1 medium yellow onion (diced)
- 4 cloves garlic (minced)
- 3 ounces tomato paste
- 4 cups chicken broth
- 1/4 cup basil (chopped)
- 2 cups dry rotini pasta
- 2 teaspoons Italian seasoning
- 1/2 cup heavy cream
- Salt & pepper to taste
- Parmesan cheese for garnish
Instructions
- Prep all ingredients by chopping vegetables and measuring out spices.
- In a large pot, sauté diced onion and minced garlic until soft.
- Add chopped sun-dried tomatoes and fresh basil; stir for one minute.
- Mix in tomato paste and shredded chicken, then pour in chicken broth.
- Bring to a boil, reduce heat to simmer, and season with salt, pepper, and Italian seasoning.
- Stir in rotini pasta and cook according to package instructions until al dente.
- Turn off heat; blend in heavy cream until combined.
- Serve hot, garnished with parmesan cheese.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 340
- Sugar: 3g
- Sodium: 650mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 75mg




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