Strawberry Pecan Salad
Indulge in the vibrant and refreshing flavors of Strawberry Pecan Salad, a delightful dish that beautifully combines sweet strawberries, crunchy pecans, and creamy tomato-basil feta. Perfect for summer gatherings or as a light side dish, this salad is not only visually appealing with its bright colors but also packed with nutrients to support your wellness goals. Easy to prepare in just 20 minutes, it’s an excellent choice for busy days or casual dining.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 head red romaine lettuce
- 2 cups mixed greens
- 1 pint strawberries (sliced, remove caps)
- 1 cup tomato-basil feta cheese (crumbled)
- 1 cup pecans (chopped)
- 6 whole strawberries (remove caps)
- 1/4 cup olive oil
- 1 Tbsp. apple cider vinegar
- 2 Tbsp. sugar
- 1/2 tsp. dried basil
- 1/4 tsp. salt
Instructions
- Rinse red romaine lettuce and mixed greens under cold water; pat dry.
- Slice strawberries into thin pieces, removing the caps first.
- In a large mixing bowl, combine greens, sliced strawberries, crumbled feta cheese, and chopped pecans; toss gently.
- Whisk together olive oil, apple cider vinegar, sugar, dried basil, and salt in a small bowl.
- Drizzle dressing over the salad; toss gently until coated.
- Serve in a bowl or on individual plates; garnish with whole strawberries if desired.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 220
- Sugar: 10g
- Sodium: 220mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 10mg
Find it online: https://teffrecipes.com/strawberry-pecan-salad/