Strawberry Parfait
Indulge in a refreshing Strawberry Parfait, perfect for breakfast, snacks, or dessert! This delightful recipe layers fresh strawberries, creamy dairy-free yogurt, and crunchy granola, creating an irresistible treat that bursts with flavor.
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 4 servings 1x
- Category: Dessert
- Method: N/A
- Cuisine: N/A
Ingredients
Scale
- 1 1/3 cup dairy-free yogurt (or cashew cream)
- 3 tbsp icing sugar (or powdered Erythritol)
- 1 1/2 cup fresh strawberries (sliced)
- 1/2 cup strawberry compote (or use 1/4 cup of jam)
- 1 1/2 cup granola
Instructions
- Begin by preparing your ingredients: rinse and hull the strawberries, then slice them.
- In a mixing bowl, combine dairy-free yogurt with icing sugar (or Erythritol) until smooth.
- Layer your parfait in glasses or jars by adding granola at the bottom, followed by sliced strawberries, yogurt mixture, and topping with strawberry compote.
- Repeat the layering process for added texture and flavor.
- Garnish with halved strawberries on top and serve immediately or chill for about 30 minutes.
Nutrition
- Serving Size: 1 parfait (approximately 200g)
- Calories: 210
- Sugar: 15g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 0mg
Find it online: https://teffrecipes.com/strawberry-parfait/