Patriotic Funfetti Mason Jar Cupcakes
Celebrate any festive occasion with these Patriotic Funfetti Mason Jar Cupcakes, a delightful treat that combines vibrant colors and delicious flavors! Perfect for picnics, barbecues, or family gatherings, these individual cupcake jars are not only visually stunning but also incredibly portable. Each mason jar is layered with fluffy funfetti cake and creamy frosting, creating a mouthwatering dessert that everyone will love. Easy to make and customizable, you can adapt the decorations to suit any holiday or personal preference. Serve these charming cupcakes at your next celebration and watch them disappear in no time!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 14 jars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 15.25 oz box Funfetti Cake Mix
- 1 cup water
- ½ cup vegetable oil
- 3 eggs
- 32 oz vanilla frosting
- 8 oz cream cheese (softened)
- Patriotic sprinkles and candies for decoration
Instructions
- Preheat your oven to 350°F and coat muffin cups with non-stick spray.
- Prepare the cake mix using water, vegetable oil, and eggs as per package directions. Divide batter into muffin cups and bake for 17-19 minutes until firm.
- Allow cupcakes to cool completely before cutting each in half.
- In a mixing bowl, combine frosting and cream cheese until smooth.
- Layer cupcake bottoms in mason jars, add frosting, then top with another cupcake half. Repeat layers.
- Top with more frosting and decorate with sprinkles or candies as desired.
Nutrition
- Serving Size: 1 jar (200g)
- Calories: 320
- Sugar: 34g
- Sodium: 260mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://teffrecipes.com/patriotic-funfetti-mason-jar-cupcakes/