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Healthy Buffalo Chicken Dip

Healthy Buffalo Chicken Dip Recipe

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Indulge in the creamy, spicy goodness of our Healthy Buffalo Chicken Dip Recipe. This guilt-free delight features Greek yogurt as a base, delivering a rich flavor without the excess fat. Perfect for game day gatherings or cozy nights in, this dip is sure to impress your guests. With just 10 minutes of prep time and a few simple ingredients, you can whip up this crowd-pleaser that pairs beautifully with crunchy tortilla chips, fresh veggies, or even whole grain crackers. Experience the bold flavors of hot sauce and cheese in every scoop while enjoying a healthier alternative to traditional dips.

Ingredients

Scale
  • 8 ounces cream cheese (room temperature)
  • ½ cup full-fat Greek yogurt
  • ½ cup hot sauce
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • 2 cups shredded chicken
  • 1 cup shredded cheddar cheese (divided)
  • Sliced green onion (for garnish)

Instructions

  1. Preheat the oven to 350°F and spray an oven-safe baking dish with cooking spray.
  2. In a large mixing bowl, blend room-temperature cream cheese, Greek yogurt, hot sauce, garlic powder, onion powder, and ½ cup cheddar cheese until smooth.
  3. Fold in the shredded chicken until well combined.
  4. Transfer the mixture to the prepared baking dish and top with remaining cheddar cheese.
  5. Bake for 20-25 minutes until the cheese is melted and golden brown.
  6. Garnish with sliced green onions and serve warm with tortilla chips, celery sticks, or carrot sticks.

Nutrition

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