Fruity Chicken Kebabs
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Enjoy deliciously grilled Fruity Chicken Kebabs packed with flavor! Perfect for summer gatherings—try this easy recipe today!
- Author: Madison
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 4 servings 1x
- Category: Dinner
- Method: Grilling
- Cuisine: Tropical
- 1 pound boneless skinless chicken (cut into cubes)
- 1 coconut (broken and cut into cubes)
- 1/2 can pineapple (cut into cubes or use fresh)
- 1 papaya (cut into cubes)
- 2 mangos (cut into cubes)
- 1/4 cup tropical salsa
- Soak wooden skewers in water for 30 minutes if using.
- Preheat the grill to medium heat.
- In a mixing bowl, combine cubed chicken, coconut, pineapple, and tropical salsa.
- Thread the chicken and fruit onto the soaked skewers alternately.
- Grill the skewers for about 10 minutes, turning occasionally until chicken is cooked through.
Nutrition
- Serving Size: 2 skewers (150g)
- Calories: 210
- Sugar: 12g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 65mg