Frozen Yogurt Granola Cups
Indulge in the refreshing delight of Frozen Yogurt Granola Cups, a quick and easy treat that combines creamy Greek yogurt with a crunchy granola base. Perfect for breakfast, snacks, or dessert, these customizable cups are packed with healthy ingredients and are a hit with both kids and adults. With just a handful of wholesome components and minimal prep time, you can create these satisfying bites that are not only delicious but also nutritious. Top them with your favorite fruits or nuts for an added twist and enjoy a guilt-free indulgence any time of day!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Makes approximately 6 cups 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 3/4 cup oats
- 1/2 tsp cinnamon
- 1/4 cup almond butter
- 3–4 tbsp honey
- 1 tsp vanilla extract
- 1 1/2 cups Greek yogurt
- Berries for topping
Instructions
- In a mixing bowl, combine oats, cinnamon, almond butter, honey, and vanilla extract until sticky. Adjust moisture with more almond butter or honey if necessary.
- Line a muffin pan with muffin liners and scoop the granola mixture into each cup, pressing firmly to form a base.
- Spoon Greek yogurt on top of each granola base and add berries or additional toppings as desired.
- Freeze for at least 4 hours before serving. Allow to thaw briefly for easier enjoyment.
Nutrition
- Serving Size: 1 cup (100g)
- Calories: 220
- Sugar: 12g
- Sodium: 40mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 5mg
Find it online: https://teffrecipes.com/frozen-yogurt-granola-cups/