Delightful Fresh Strawberry Muffins
Indulge in the bliss of Delightful Fresh Strawberry Muffins, a sweet and fluffy treat perfect for any time of day. Bursting with the vibrant flavor of ripe strawberries, these homemade muffins are not only easy to prepare but also incredibly satisfying. Enjoy them warm as a delightful breakfast or pack them for an afternoon snack. With simple ingredients and quick preparation, you can bring the essence of fresh strawberries right to your kitchen. These muffins are also freezer-friendly, ensuring you have a delicious bite ready whenever you need it.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 muffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup fresh strawberries (chopped)
- 2 cups all-purpose flour
- 3/4 cup granulated sugar
- 2 tsp baking powder
- 1/2 tsp salt
- 2 large eggs
- 1 cup milk (whole or alternative)
- 1/2 cup unsalted butter (melted)
Instructions
- Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
- Toss chopped strawberries with a tablespoon of flour to prevent sinking during baking.
- In a large bowl, whisk together flour, sugar, baking powder, and salt until combined.
- In another bowl, mix eggs, milk, and melted butter until smooth.
- Gently combine wet and dry mixtures until just blended; fold in the prepared strawberries.
- Fill muffin cups two-thirds full with batter and bake for 18-20 minutes until golden brown.
Nutrition
- Serving Size: 1 muffin (75g)
- Calories: 210
- Sugar: 10g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg
Find it online: https://teffrecipes.com/delightful-fresh-strawberry-muffins/