Cilantro Lime Chicken
Indulge in this flavorful Cilantro Lime Chicken that’s perfect for busy weeknights or casual gatherings. Marinated in a zesty blend of fresh lime juice, garlic, and cilantro, this dish is not only quick to prepare but also versatile enough to work with any chicken cut you have on hand. Whether grilled for that smoky flavor or baked for convenience, each bite bursts with tangy freshness that will leave your family craving more. Serve it alongside vibrant salads, rice dishes, or in tacos for a delicious meal that’s healthy and satisfying.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Grilling
- Cuisine: Mexican
Ingredients
Scale
- 2 pounds skinless, boneless chicken thighs, breasts, or legs
- ¼ cup avocado oil
- ¼ cup lime juice
- ¼ cup chopped cilantro
- 3 cloves garlic, minced
- 1 teaspoon salt
- 1 teaspoon smoked paprika
- ½ teaspoon black pepper
Instructions
- In a small bowl, whisk together the avocado oil, lime juice, chopped cilantro, minced garlic, salt, smoked paprika, and black pepper.
- Place the chicken in a large bowl or Ziploc bag and pour the marinade over it. Ensure the chicken is evenly coated.
- Marinate for at least 30 minutes (or overnight for deeper flavor).
- Preheat your grill to medium-high heat (375°F). Grill the chicken for about 3-4 minutes on each side until it reaches an internal temperature of 165°F.
Nutrition
- Serving Size: 1 piece (approximately 170g)
- Calories: 276
- Sugar: 0g
- Sodium: 550mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 90mg
Find it online: https://teffrecipes.com/cilantro-lime-chicken/