Cherry Vanilla Iced Latte
Indulge in the refreshing taste of a homemade Cherry Vanilla Iced Latte, a delightful blend of rich espresso, sweet-tart cherry preserves, and creamy milk. This easy-to-make iced coffee is perfect for summer mornings or as an afternoon pick-me-up. In just 7 minutes, you can whip up this delicious drink that’s customizable to match your flavor preferences. Whether you’re enjoying it on a sunny patio or serving it at a gathering, this unique latte will impress with its vibrant flavor profile and charming presentation.
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Total Time: 7 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Brewing
- Cuisine: American
Ingredients
Scale
- 2 shots brewed espresso or 1/4 cup strong coffee
- 2 tablespoons cherry preserves
- 1/2 teaspoon pure vanilla extract
- 3/4 cup milk of choice (whole, oat, almond, or coconut)
- 1 cup ice cubes
Instructions
- Brew 2 shots of espresso or prepare 1/4 cup strong coffee; let it cool slightly.
- In a tall glass, combine cherry preserves and vanilla extract. Stir well or microwave for about 10 seconds if necessary.
- Pour the cooled espresso over the cherry mixture and stir to dissolve.
- Fill the glass with ice cubes.
- Slowly pour in your chosen milk over the ice; gently stir to blend.
- Taste and add sweetener if desired; stir well.
- Optionally top with whipped cream and garnish with a fresh cherry before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 25g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://teffrecipes.com/cherry-vanilla-iced-latte-recipe/