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Box Mix Turtle Cake

Box Mix Turtle Cake

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Indulge in the delightful experience of our Box Mix Turtle Cake, an irresistible dessert that layers rich chocolate cake with gooey caramel, crunchy pecans, and smooth chocolate chips. Perfect for any celebration or simply as a treat to enjoy at home, this cake provides a wonderful combination of textures and flavors that will impress everyone. With the ease of a box mix, you can create this decadent delight quickly without compromising on taste. Whether served warm or chilled, topped with whipped cream or a scoop of vanilla ice cream, this turtle cake is sure to satisfy your sweet tooth!

Ingredients

Scale
  • 1 box German chocolate cake mix
  • 3 eggs
  • 1/2 cup vegetable oil
  • 1/2 cup water
  • 1 bag caramels
  • 1 stick butter
  • 1/4 cup evaporated milk
  • 12 ounces semi-sweet chocolate chips
  • 1 cup pecans
  • 16-ounce can chocolate frosting

Instructions

  1. Preheat oven to 350°F and grease a 9×13 inch baking dish.
  2. Prepare the cake mix according to package directions using eggs, vegetable oil, and water until well combined.
  3. Pour half of the batter into the prepared pan and bake for about 15 minutes until slightly set.
  4. In a medium saucepan over medium heat, melt together caramels, butter, and evaporated milk until smooth.
  5. Pour the caramel mixture evenly over the partially baked layer and sprinkle with chocolate chips and chopped pecans.
  6. Pour remaining batter over the toppings and return to oven for an additional 20 minutes or until fully cooked.
  7. Allow to cool completely before spreading chocolate frosting on top.

Nutrition

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