Best Bakery-Style Peach Crumble Bars
Indulge in the delightful flavors of the Best Bakery-Style Peach Crumble Bars, a dessert that perfectly captures the essence of summer. These bars feature juicy, ripe peaches enveloped in a buttery crumb topping, creating a deliciously satisfying treat ideal for any occasion—from casual picnics to festive gatherings.
- Prep Time: 25 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 25 minutes
- Yield: Serves approximately 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 1/2 cups all-purpose flour
- 2/3 cup granulated sugar
- 1/2 tsp salt
- 1 1/4 cups cold unsalted butter, diced
- 5 cups peeled, pitted, and chopped peaches (about 7 to 8 medium peaches, 2.5 lb)
- 1 cup granulated sugar (for filling)
- 1/4 cup all-purpose flour (for filling)
- 1/2 tsp ground cinnamon
- 6 tbsp heavy cream
- 1/4 cup packed brown sugar
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the flour, sugar, and salt; mix in the cold diced butter until crumbly. Reserve about one cup for topping.
- Press the remaining mixture into a greased 9×13-inch baking dish. Bake for about 15 minutes until lightly golden.
- In another bowl, toss together chopped peaches, sugar, flour, cinnamon, and salt until evenly coated.
- Spread the peach filling over the pre-baked crust and sprinkle with reserved crumb mixture.
- Drizzle heavy cream on top and add brown sugar before returning to the oven for an additional 45-50 minutes until golden brown.
- Allow cooling before slicing into bars.
Nutrition
- Serving Size: 1 bar (85g)
- Calories: 380
- Sugar: 28g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 35mg
Find it online: https://teffrecipes.com/best-bakery-style-peach-crumble-bars/