Avocado Salad with Lime Cilantro Dressing
Indulge in a vibrant and refreshing Avocado Salad with Lime Cilantro Dressing that’s perfect for any occasion. This salad features creamy avocado, crisp vegetables, and a zesty dressing, making it an ideal choice for a light lunch or as a side dish for dinner. Packed with nutritious ingredients, it not only delights the palate but also aligns with health-conscious choices. With its quick preparation time, this salad is a go-to option for busy weeknights or casual gatherings. Enjoy the delicious combination of flavors while savoring the health benefits, making every bite count!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 6 leaves butter lettuce
- ½ cup corn
- 1 hass avocado (diced)
- ½ English cucumber (diced)
- ¼ cup red onion (finely diced)
- cherry tomatoes (sliced in half)
- ¼ cup cilantro leaves (loosely packed)
- ¼ cup white apple vinegar
- ¼ cup olive oil
- 2 tablespoons lime juice
- 2 tablespoons maple syrup
- ½ teaspoon Dijon mustard
- ⅛ teaspoon salt
Instructions
- In a medium bowl, combine corn, diced avocado, diced cucumber, finely diced red onion, halved cherry tomatoes, and cilantro. Gently toss to mix.
- In another bowl, whisk together white apple vinegar, olive oil, lime juice, maple syrup, Dijon mustard, and salt until smooth.
- Pour the dressing over the salad mixture and toss gently to coat all ingredients evenly.
- Serve over butter lettuce leaves on a plate or bowl.
Nutrition
- Serving Size: 1 bowl (approximately 250g)
- Calories: 320
- Sugar: 3g
- Sodium: 200mg
- Fat: 24g
- Saturated Fat: 3g
- Unsaturated Fat: 21g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 10g
- Protein: 5g
- Cholesterol: 0mg