Witches Brew Halloween Cake Jars
Get ready to enchant your Halloween celebrations with these Witches Brew Halloween Cake Jars! These delightful desserts are a perfect combination of rich chocolate cake and vibrant green buttercream, layered beautifully in jars for a spooky presentation that will wow both kids and adults. Topped with whimsical fondant witch legs and colorful sprinkles, these cake jars are not only visually appealing but also fun to make. Ideal for parties, gatherings, or just a festive treat at home, this easy-to-follow recipe allows you to unleash your creativity while ensuring a deliciously sweet experience that captures the spirit of Halloween.
- Prep Time: 25 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 15 minutes
- Yield: About 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 330 g self raising flour
- 360 g granulated sugar
- 360 g butter
- 6 eggs
- 30 g unsweetened black cocoa powder
- 1½ tsp baking powder
- ½ tsp salt
- 90 ml milk
- 2 tsp vanilla extract
- 400 g butter (salted)
- 800 g powdered sugar (icing sugar)
- 1¼ tsp vanilla extract
- 2 tbsp milk or cream (optional if the buttercream is too stiff)
- A few drops of electric green food coloring
- 250 g orange fondant
- 200 g black fondant
- 1 tbsp CMC powder
- Sprinkles
Instructions
- Preheat oven to 350°F (175°C) and grease baking pans.
- In a bowl, mix self-raising flour, sugar, baking powder, salt, and cocoa powder. In another bowl, cream butter until fluffy, then add eggs one by one.
- Combine dry ingredients with wet mixture along with milk and vanilla until smooth.
- Pour batter into pans and bake for about 50 minutes until a toothpick comes out clean.
- While cooling, prepare buttercream by mixing butter and powdered sugar until creamy; add vanilla and food coloring as desired.
- Once cakes are cool, cut them into layers. Layer cake pieces and green buttercream in jars, finishing with decorative toppings.
Nutrition
- Serving Size: 1 jar
- Calories: 550
- Sugar: 65g
- Sodium: 200mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 68g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 80mg
Find it online: https://teffrecipes.com/witches-brew-halloween-cake-jars/