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Tomato, Peach, and Burrata Salad

Tomato, Peach, and Burrata Salad
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Indulge in the vibrant flavors of summer with this delightful Tomato, Peach, and Burrata Salad. Combining juicy peaches, ripe cherry tomatoes, and creamy burrata cheese, this salad is a feast for the senses. Perfect for picnics, barbecues, or casual dinners, it showcases fresh ingredients that embody the essence of the season. The homemade vinaigrette adds a zesty kick without overshadowing the natural sweetness of the fruits. With its easy preparation and elegant presentation, this salad is sure to impress at any gathering.

Ingredients

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  • 1/2 cup extra virgin olive oil
  • 1/4 cup balsamic or chicken sparkling grape juice vinegar
  • 1 tablespoon honey
  • 1/2 shallot, finely chopped
  • 1 clove garlic, grated
  • 1 teaspoon lemon zest
  • 1/4 cup chopped fresh basil
  • 2 tablespoons chopped fresh oregano
  • 1 tablespoon chopped fresh dill
  • 1 tablespoon chopped fresh thyme
  • Red pepper flakes, to taste
  • Kosher salt, to taste
  • Black pepper, to taste
  • 1 1/2 – 2 cups cherry tomatoes, halved if large
  • 2 – 3 peaches, sliced into wedges
  • 1 cup pitted fresh cherries
  • 8 ounces burrata cheese, at room temperature
  • 1/4 cup toasted pumpkin seeds

Instructions

  1. In a glass jar, mix olive oil, vinegar, honey, shallot, garlic, lemon zest, and herbs. Whisk until smooth.
  2. In a large bowl, combine halved cherry tomatoes, peach wedges, and pitted cherries. Drizzle with one-third of the vinaigrette and let sit for 15 minutes.
  3. Break apart burrata over the salad mixture. Drizzle with remaining vinaigrette and top with toasted pumpkin seeds before serving.

Nutrition

Find it online: https://teffrecipes.com/tomato-peach-and-burrata-salad/