Strawberry Lemonade Melt Away Cookies
Indulge in the delightful experience of Strawberry Lemonade Melt Away Cookies. These cookies are a perfect blend of fresh strawberries and zesty lemon, creating a refreshing treat that practically melts in your mouth. Each cookie boasts a light, buttery texture and is topped with a vibrant strawberry icing that adds an extra layer of sweetness. Ideal for any occasion, from tea parties to casual gatherings, these cookies are not only delicious but also visually stunning on any dessert table. Their irresistible flavor and elegant presentation make them a must-try for anyone looking to impress with a homemade treat.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup very soft butter
- ½ cup powdered sugar
- ½ cup cornstarch
- 2 teaspoons vanilla extract
- ½ teaspoon kosher salt
- 1 ½ cups all-purpose flour
- Sugar for rolling
- ¾ cup diced fresh strawberries
- 1 tablespoon granulated sugar
- 2–2 ½ tablespoons fresh strawberry syrup
- 1 tablespoon fresh lemon juice
- 1 ⅓ cups powdered sugar
- 1 teaspoon vanilla
Instructions
- In a mixing bowl, combine the very soft butter and powdered sugar. Mix until creamy.
- Add cornstarch, vanilla extract, and kosher salt into the mixture. Blend well.
- Gradually add all-purpose flour while mixing until combined.
- Preheat your oven to 350°F (175°C).
- Roll small portions of dough into balls about 1 inch in diameter.
- Roll each ball in cane sugar before placing them on a lined baking sheet.
- Bake for about 10-12 minutes or until the edges are lightly golden.
- Remove from oven and let them cool on the baking sheet for a few minutes before transferring them to a cooling rack.
- In another bowl, mash diced fresh strawberries with granulated sugar until juicy.
- Mix in strawberry syrup, lemon juice, powdered sugar, and vanilla until smooth.
- Once cooled, drizzle or spread icing over each cookie generously.
- Allow icing to set before serving.
Nutrition
- Serving Size: 1 cookie (20g)
- Calories: 90
- Sugar: 8g
- Sodium: 20mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Find it online: https://teffrecipes.com/strawberry-lemonade-melt-away-cookies/