Saltine Toffee Bark (special occasion Crack)
Indulge in the delightful flavors of Saltine Toffee Bark, also known as special occasion Crack. This sweet and salty treat combines crunchy saltine crackers with a rich toffee layer and smooth chocolate topping, making it an irresistible snack for any occasion. Perfect for holiday gifting or enjoying at family gatherings, this easy recipe takes just 20 minutes to prepare, ensuring you can whip up a batch quickly. Customize it with your favorite nuts or toppings for a personal touch that will impress friends and family alike!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 48 pieces Saltine crackers
- 1 cup unsalted butter
- 1 cup dark brown sugar
- 2 cups semi-sweet chocolate chips
- ½ cup chopped pecans or your favorite nuts
- Optional: ½ cup crushed Heath Bar
Instructions
- Preheat oven to 400°F (205°C). Prepare a cookie sheet lined with saltine crackers.
- In a saucepan over medium heat, melt butter and dark brown sugar until boiling. Let boil for exactly 3 minutes without stirring.
- Pour the hot toffee sauce over the saltines, spreading it evenly. Bake for 5 minutes.
- Remove from oven and sprinkle chocolate chips on top. Allow to sit for 5 minutes to melt, then spread evenly.
- Top with chopped pecans and crushed Heath Bar if desired. Let cool completely before breaking into pieces.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://teffrecipes.com/saltine-toffee-bark-christmas-crack/