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Puff Pastry Nutella special occasion Tree

Puff Pastry Nutella Christmas Tree

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Indulge in the festive spirit with this Puff Pastry Nutella special occasion Tree, a delightful dessert that’s as beautiful as it is delicious. This easy-to-make treat features flaky layers of puff pastry filled with rich chocolate hazelnut spread, creating a stunning centerpiece for any holiday gathering. With a preparation time of just under an hour, it’s perfect for last-minute baking. The unique tree shape will impress guests of all ages, while its customizable filling options allow you to cater to different tastes. Whether served alongside hot cocoa or adorned with fresh fruit, this dessert is sure to bring joy to your table and delight everyone who tries it.

Ingredients

Scale
  • 2 sheets puff pastry
  • 3/4 cup Nutella (or alternative spread)
  • 1 egg (for egg wash)
  • 1 tbsp powdered sugar (optional)

Instructions

  1. Preheat oven to 200°C (400°F) and let puff pastry thaw for 2 hours.
  2. Unfold one sheet of puff pastry on a parchment-lined baking sheet.
  3. Spread Nutella evenly over the pastry.
  4. Lay the second pastry sheet on top and cut into a special occasion tree shape.
  5. Cut 1-inch strips along the sides and twist each strip away from you.
  6. Use scraps to cut out stars and place on top.
  7. Brush with egg wash and bake for 20-30 minutes until golden brown.
  8. Dust with powdered sugar before serving.

Nutrition

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