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Peach Watermelon Salad Without Feta

Peach Watermelon Salad Without Feta

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Indulge in the refreshing flavors of Peach Watermelon Salad Without Feta, a vibrant dish perfect for summer gatherings. This salad combines juicy peaches, sweet watermelon, and crisp cucumbers, all drizzled with a delightful mint basil vinaigrette. Bursting with seasonal goodness, it’s not just a feast for your taste buds but also a visual delight with its colorful array of ingredients. Ideal as a light lunch or a side at picnics and barbecues, this salad is quick to prepare and offers a guilt-free treat that will impress your guests.

Ingredients

Scale
  • 3 ripe peaches
  • 1 mini watermelon
  • 1 English cucumber
  • 2 tbsp avocado oil (or olive oil)
  • 3 tbsp maple syrup
  • 2 tbsp lemon juice
  • 1 cup fresh basil leaves
  • 1/2 cup fresh mint leaves
  • Sea salt and black pepper to taste

Instructions

  1. Cut the peaches, cucumber, and watermelon into bite-sized cubes and place them in a large mixing bowl.
  2. In a blender, combine the avocado oil (or olive oil), maple syrup, lemon juice, basil leaves, mint leaves, sea salt, and black pepper. Blend until slightly chunky.
  3. Pour the dressing over the fruit in the bowl and gently toss to coat everything evenly.
  4. Serve immediately for the best flavor experience.

Nutrition

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