Peach Nectar Custard Bars
Indulge in the delightful flavor of Peach Nectar Custard Bars, a creamy dessert that perfectly marries the sweetness of peaches with a luscious custard filling. Ideal for any occasion, from summer picnics to family gatherings, these bars are easy to make and sure to impress. With each bite, you’ll experience a rich texture and a burst of fruity goodness topped with a light dusting of powdered sugar. Whether served chilled or at room temperature, this dessert is not only visually appealing but also satisfies every sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Approximately 20 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 1/2 cups crushed vanilla wafers
- 1/4 cup sugar
- 1/2 cup melted butter
- 1 cup peach nectar
- 1 cup flour
- 2 1/2 cups sugar
- 6 eggs
- Powdered sugar for garnish
Instructions
- Preheat your oven to 350°F.
- In a bowl, mix crushed vanilla wafers, sugar, and melted butter until combined. Press the mixture into a lined 9×13-inch baking pan and bake for 10 minutes; allow to cool.
- In another bowl, whisk together peach nectar, flour, sugar, and eggs until smooth. Pour over the cooled crust.
- Bake for 30-35 minutes until set. Cool completely before dusting with powdered sugar and serving.
Nutrition
- Serving Size: 1 bar (approximately 60g)
- Calories: 230
- Sugar: 20g
- Sodium: 75mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: <1g
- Protein: 3g
- Cholesterol: 60mg
Find it online: https://teffrecipes.com/peach-nectar-custard-bars/