Peach Compote
Indulge in the delightful simplicity of homemade Peach Compote, a quick and easy recipe that turns fresh peaches into a luscious topping in just 15 minutes. This vibrant compote captures the essence of summer, enhancing your breakfast or dessert with its sweet and tangy flavor. Whether you drizzle it over pancakes, swirl it into yogurt, or use it to elevate your favorite treats, this versatile compote is sure to please. Customize it with spices or enjoy it as is; the possibilities are endless! Perfect for those looking for a healthy yet delectable addition to their meals.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: About 4 servings 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 2 cups fresh peaches (chopped)
- ⅓ cup granulated sugar
- 2 teaspoons fresh lemon juice
Instructions
- Combine all ingredients in a medium non-reactive saucepan.
- Place over medium heat and bring to a boil, stirring constantly until sugar dissolves.
- Reduce heat to low and simmer for about 10 minutes, stirring occasionally until thickened.
- Remove from heat and let cool before serving.
Nutrition
- Serving Size: ¼ cup (60g)
- Calories: 70
- Sugar: 14g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://teffrecipes.com/peach-compote/