Peach Basil Chicken Salad
Peach Basil Chicken Salad is a vibrant summer dish that combines the sweetness of ripe peaches with tender shredded chicken and the aromatic essence of fresh basil. This refreshing salad bursts with flavor and is perfect for picnics, barbecues, or light dinners. Whether served over a bed of greens, in a sandwich, or as a dip, this salad is not only easy to make but also packed with nutrients. Prepare it ahead of time for enhanced flavors, making it an ideal option for meal prep or entertaining guests. Experience the delightful fusion of textures and tastes in every bite!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2 large cooked chicken breasts (shredded)
- 4 ripe peaches (cubed)
- 1/2 cup mayonnaise
- 2 tablespoons lemon juice
- 1/2 tablespoon fresh basil (chopped)
- 3 ribs of celery (chopped)
- 1/2 cup green onion (chopped)
- 1/2 cup sweet red bell pepper (chopped)
Instructions
- In a large mixing bowl, combine shredded chicken, cubed peaches, chopped celery, green onion, and red bell pepper.
- For the dressing, blend together mayonnaise, lemon juice, chopped basil, salt, celery seed, sugar, vinegar, and pepper until smooth.
- Pour the dressing over the chicken mixture and stir gently to coat all ingredients evenly.
- Cover and refrigerate for at least one hour or overnight to allow flavors to meld before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 11g
- Sodium: 420mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 90mg
Find it online: https://teffrecipes.com/peach-basil-chicken-salad/