Mustard Hasselback Kielbasa Bites
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Enjoy delicious Mustard Hasselback Kielbasa Bites at your next gathering! Easy to prepare and packed with flavor—try this recipe today!
- Author: Madison
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 8 people 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- 1 lb turkey or chicken sausage
- 1/4 cup yellow mustard
- 2 tbsp honey
- 1 tsp smoked paprika
- Fresh parsley for garnish
- Preheat your oven to 400°F (200°C) and lightly grease a baking dish.
- Slice the sausage crosswise without cutting all the way through, creating pockets for the glaze.
- In a mixing bowl, combine yellow mustard, honey, and smoked paprika; stir until smooth.
- Brush the mustard mixture generously over each sausage bite, ensuring it seeps into the pockets.
- Arrange the bites in the greased baking dish and bake for 20-25 minutes until golden brown and crispy.
- Garnish with fresh parsley before serving warm.
Nutrition
- Serving Size: 1 kielbasa bite (approximately 50g)
- Calories: 150
- Sugar: 3g
- Sodium: 570mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg