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Minty Snowball Cookies

Minty Snowball Cookies

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Minty Snowball Cookies are a delightful treat that combines a buttery texture with a refreshing peppermint flavor, perfect for any occasion. These festive cookies are shaped into charming snowballs and generously dusted with powdered sugar, making them an impressive addition to your dessert table. Easy to make and versatile, these cookies will surely be a hit during the holidays or whenever you want to indulge in something sweet. Whether paired with a warm cup of tea or presented on a dessert platter, Minty Snowball Cookies promise to elevate your snacking experience.

Ingredients

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  • 1 cup unsalted butter, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon peppermint extract
  • A few drops of green food coloring (optional)
  • 2 1/4 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1 cup powdered sugar for coating

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, cream together the softened butter and 1/2 cup powdered sugar until light and fluffy.
  3. Stir in the peppermint extract and green food coloring if using. In another bowl, whisk together the flour and salt, then gradually mix into the wet ingredients until just combined.
  4. Use a cookie scoop to portion out dough onto the prepared baking sheet and roll each portion into a ball about 1 inch in diameter.
  5. Bake for 12-15 minutes or until lightly golden on the bottom. Allow cooling slightly before rolling in powdered sugar. Let cool completely before serving.

Nutrition

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