Keto Buffalo Chicken Skillet
Indulge in the mouthwatering flavors of our Keto Buffalo Chicken Skillet, a one-pan wonder that brings together tender chicken, creamy cheese, and zesty buffalo sauce. This quick and easy dish is perfect for busy weeknights or gatherings, offering a delightful combination of cheesy goodness and spicy kick. With just 5 minutes of prep time and under 20 minutes of cooking, you can serve up a hearty meal that’s both satisfying and low-carb. Ideal for families, this recipe appeals to all ages while ensuring an effortless clean-up. Enjoy it over cauliflower rice or alongside fresh veggies for a complete dining experience.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 12 oz chicken breast, diced
- 4 slices turkey bacon, diced
- 1 tablespoon ranch seasoning
- 2 tablespoons butter
- 4 tablespoons cream cheese
- ½ cup almond milk
- 1 cup shredded cheddar cheese (divided)
- ⅓ cup buffalo sauce
Instructions
- Preheat a cast iron skillet over medium heat.
- Sauté diced chicken, turkey bacon, and ranch seasoning until golden brown.
- Drain excess grease using a colander.
- In the same skillet on low heat, melt butter with cream cheese and almond milk while whisking until smooth.
- Stir in half of the cheddar cheese until melted; gradually increase heat until bubbling.
- Return chicken and turkey bacon to the skillet; mix well.
- Drizzle buffalo sauce over the mixture and top with remaining cheddar cheese.
- Cover and simmer for about 5 minutes; broil for a bubbly finish if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 425
- Sugar: 2g
- Sodium: 925mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 37g
- Cholesterol: 145mg
Find it online: https://teffrecipes.com/keto-buffalo-chicken-skillet/