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Delicious Paula Deen’s Chicken Casserole

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Delicious Paula Deen’s Chicken Casserole is the ultimate comfort food, perfect for any occasion. This creamy dish combines tender chicken with a rich savory sauce and is topped with crispy breadcrumbs and gooey cheese, delivering a flavor explosion in every bite. Easy to prepare and customizable, this casserole is an ideal choice for busy weeknights or family gatherings, ensuring that everyone comes back for seconds.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 2 cloves fresh garlic, minced
  • 1 cup low-sodium chicken broth
  • 1 can (10.5 oz) cream of mushroom soup
  • 1 cup plain breadcrumbs
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C) and spray a baking dish with nonstick cooking spray.
  2. Season the chicken breasts with salt and pepper. Cook in a large pot over medium heat until browned (about 5 minutes per side). Remove from heat and cut into bite-sized pieces.
  3. In a bowl, mix cooked chicken, minced garlic, broth, and cream of mushroom soup until well combined.
  4. Pour the mixture into the prepared baking dish and spread evenly.
  5. Top with breadcrumbs followed by shredded cheddar and mozzarella cheese.
  6. Bake for 30-35 minutes or until bubbly and golden brown on top.

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