Irresistible Coconut Matcha Bites: A Tropical Delight
These Coconut Matcha Bites are the perfect fusion of tropical sweetness and earthy green tea goodness. Packed with healthy fats, antioxidants, and natural energy, they’re ideal for a midday pick-me-up, post-workout snack, or clean dessert. No baking required—just mix, roll, and chill for a refreshing treat that feels indulgent but fuels your day!
Ingredients
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1 cup shredded unsweetened coconut
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1/2 cup almond flour
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2 tbsp coconut oil (melted)
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2 tbsp honey or maple syrup
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1 tsp matcha powder (culinary grade)
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1/2 tsp vanilla extract
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Pinch of sea salt
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Extra shredded coconut (for rolling, optional)
Instructions
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Mix the base:
In a bowl, combine shredded coconut, almond flour, matcha powder, and sea salt. -
Add wet ingredients:
Stir in melted coconut oil, honey (or maple syrup), and vanilla extract. Mix until a sticky dough forms. -
Form into bites:
Scoop out about 1 tablespoon of mixture and roll into balls. If desired, roll each ball in extra coconut. -
Chill:
Place the bites on a lined tray and refrigerate for 20–30 minutes until firm. -
Serve & store:
Enjoy immediately or store in an airtight container in the fridge for up to a week!