Cheesy Chicken Broccoli Rice Casserole
Indulge in the creamy goodness of Cheesy Chicken Broccoli Rice Casserole, a comforting dish that combines tender chicken, vibrant broccoli, and fluffy rice in a rich cheese sauce. This easy-to-make casserole is perfect for family dinners or meal prep, delivering flavor and satisfaction in every bite.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Approximately 6 servings 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1 lb)
- 2 cups fresh broccoli florets
- 1 cup long-grain rice
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 2 cups low-sodium chicken broth
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C) and spray a 9×13 inch baking dish with nonstick cooking spray.
- Season chicken breasts with salt and pepper; cook in a skillet over medium heat for 5-7 minutes on each side until browned but not fully cooked.
- Prepare rice according to package instructions using chicken broth instead of water.
- In a large bowl, combine cooked rice, broccoli florets, half of the cheeses, garlic powder, and cut chicken pieces; mix well.
- Pour mixture into the baking dish and top with remaining cheese.
- Cover with foil and bake for 25 minutes; remove foil and bake for an additional 15 minutes until golden brown.
Nutrition
- Serving Size: 1/6 casserole (approximately 260g)
- Calories: 415
- Sugar: 2g
- Sodium: 590mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg