Tater Tot Breakfast Bowl with Sausage Gravy
Tater Tot Breakfast Bowl with Sausage Gravy is the ultimate comfort food that transforms your breakfast into a delicious feast. Imagine crispy, golden tater tots nestled under a creamy turkey sausage gravy, topped with your favorite ingredients. This dish is perfect for lazy weekends or any day you want to indulge in a hearty meal. Quick and easy to prepare, it guarantees satisfaction in every bite, making breakfast the highlight of your day.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb frozen tater tots
- 1 lb ground turkey sausage
- 1/4 cup all-purpose flour
- 2 cups low-sodium chicken broth
- 1 cup whole milk
- 1 tsp salt
- 1/2 tsp pepper
- 1 tsp garlic powder
Instructions
- Preheat oven to 425°F (220°C). Bake tater tots on a lined baking sheet for 25-30 minutes until golden brown.
- In a skillet over medium heat, cook ground turkey sausage for 5-7 minutes until browned.
- Add flour to the cooked sausage and stir for one minute until light golden.
- Gradually whisk in chicken broth and milk, stirring continuously until simmering.
- Season with salt, pepper, and garlic powder; simmer for about five minutes until thickened.
- Serve tater tots in bowls and top generously with sausage gravy.
Nutrition
- Serving Size: 1 bowl (approximately 400g)
- Calories: 540
- Sugar: 3g
- Sodium: 860mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 90mg