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Honey Butter Peach Chicken

Honey Butter Peach Chicken
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Indulge in the delightful harmony of flavors with Honey Butter Peach Chicken—a savory-sweet dish that brings juicy chicken thighs together with fresh peaches, rich honey, and creamy butter. Perfect for family dinners or special occasions, this recipe is easy to prepare yet impressive enough to wow your guests. The combination of tender chicken and caramelized peaches creates a mouthwatering experience that’s both comforting and satisfying. Elevate your dining table with this unforgettable meal that celebrates seasonal ingredients and wholesome goodness.

Ingredients

Scale
  • 6 chicken thighs
  • 8 oz turkey strips
  • 2 large peaches, sliced
  • 1 stick butter
  • 1/2 cup honey
  • 1 cup chicken broth
  • Fresh thyme and basil for garnish
  • 2 tsp sea salt, divided
  • 1 tsp fresh cracked pepper, divided
  • 1 tsp oregano, divided
  • 1 tsp garlic powder
  • 1/2 tsp paprika, divided
  • 2 Tbsp extra virgin olive oil
  • 1 large shallot
  • 3 cloves garlic, grated or pressed

Instructions

  1. Preheat your oven to 350°F (175°C). Season chicken thighs with half of the salt, pepper, oregano, paprika, and garlic powder.
  2. Cook turkey strips in a skillet over medium heat for about three minutes; remove excess oil and set aside.
  3. In the same skillet, sear seasoned chicken thighs until browned on both sides; set aside.
  4. Sauté shallots and garlic in olive oil until translucent, then deglaze with chicken broth.
  5. Stir in butter and honey until melted, return chicken to the skillet along with thyme.
  6. Bake covered for 15 minutes, then add sliced peaches and broil for an additional 3-5 minutes until soft.
  7. Serve topped with fresh herbs.

Nutrition

Find it online: https://teffrecipes.com/honey-butter-peach-chicken/

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