Halloween Augapfel Cupcakes
Create spooky Halloween Augapfel Cupcakes that delight everyone! Follow this simple recipe for deliciously eerie treats—perfect for your next party!
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: Makes about 12 cupcakes 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 package Red Velvet Cake mix
- Butter
- 4 eggs
- 1 package Creme Fantasique mix
- 100 ml milk
- 200 g white fondant
- 50 g colored fondant
- 20 g black fondant
- Edible markers
- Piping gel
Instructions
- Preheat your oven according to the cake mix package instructions.
- In a mixing bowl, beat together eggs, butter, and Red Velvet Cake mix until smooth.
- Pour the batter into a muffin tin and bake until done; cool on a wire rack.
- Prepare the frosting by mixing the Creme Fantasique with milk until fluffy.
- Shape eyeballs using fondant and decorate them as desired.
- Once cooled, scoop out centers of cupcakes and fill with piping gel before placing in the eyeball decorations.
Nutrition
- Serving Size: 1 cupcake (90g)
- Calories: 280
- Sugar: 22g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Find it online: https://teffrecipes.com/halloween-augapfel-cupcakes/