Homemade Gummies
Indulge in the delightful world of homemade gummies with this easy gummy recipe that uses simple, accessible ingredients. Perfect for parties, gatherings, or as a sweet treat at home, these fruity gummy candies are customizable to suit any palate. With a base of plant-based vegan gelatin and your choice of fruit juices, you can create vibrant and flavorful gummies that everyone will love. The fun of making these treats also makes it an enjoyable kitchen activity for families—get ready to bond over delicious flavors and creative shapes!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 gummies 1x
- Category: Dessert
- Method: Cooking
- Cuisine: Vegan
Ingredients
Scale
- 1.75 oz granulated sugar
- 3 packages (21g) unflavored powdered vegan gelatin
- 1/4 tsp citric acid
- 3 oz corn syrup
- 2.5 oz flavored liquid (juice or water)
- 1–2 drops candy flavoring (optional)
Instructions
- Prepare silicone molds by lightly greasing them with oil.
- In a saucepan over low heat, mix granulated sugar, vegan gelatin, and citric acid until combined.
- Add corn syrup and your chosen flavored liquid; whisk until dissolved.
- Keep on low heat, stirring continuously until warm but not boiling to activate the vegan gelatin.
- Carefully pour the mixture into molds using a spatula.
- Allow to set at room temperature for about 10 minutes before refrigerating for approximately one hour.
- Once fully set, gently remove from molds and enjoy.
Nutrition
- Serving Size: 1 gummy (about 15g)
- Calories: 40
- Sugar: 9g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://teffrecipes.com/gummy-recipe/