Grinder Salad Recipe
Indulge in this vibrant and refreshing Grinder Salad Recipe, a delightful twist on the classic grinder sandwich. Perfect for picnics, barbecues, or quick weeknight dinners, this salad combines crisp vegetables with savory turkey and a creamy Italian dressing that will tantalize your taste buds. With its bold flavors and colorful presentation, it’s sure to be a hit at any gathering. Plus, it’s quick to make—ready in just 10 minutes! Customize it with your favorite veggies or proteins for an easy meal that’s both nourishing and satisfying.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 3/4 cup mayonnaise
- 1 tablespoon red apple vinegar
- 1 teaspoon minced garlic
- 1/8 cup grated Parmesan cheese
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/8 teaspoon red pepper flakes (optional)
- 1 head iceberg lettuce, chopped
- 1/4 cup sliced red onion
- 1 cup diced tomato
- 1/2 cup pepperoncini
- 1/2 cup chopped turkey slices
- 1/2 cup chopped deli turkey
Instructions
- In a mixing bowl, whisk together mayonnaise, red apple vinegar, minced garlic, grated Parmesan cheese, dried oregano, salt, ground black pepper, and optional red pepper flakes until smooth.
- Add sliced red onion, pepperoncini, diced tomato, turkey slices to the bowl and top with chopped iceberg lettuce.
- Toss gently until all ingredients are well-coated with the dressing.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 320
- Sugar: 2g
- Sodium: 680mg
- Fat: 24g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 3g
- Protein: 14g
- Cholesterol: 25mg
Find it online: https://teffrecipes.com/grinder-salad-recipe/