Fresh Peach Salsa
Elevate your summer gatherings with this vibrant Fresh Peach Salsa recipe. Combining the natural sweetness of ripe peaches with zesty lime and a kick from jalapeno, this refreshing salsa is perfect for adding a burst of flavor to your favorite dishes. Whether served as a dip with crispy tortilla chips or drizzled over grilled chicken and seafood, its versatility makes it an ideal choice for any occasion. Easy to prepare and packed with nutritious ingredients, this salsa not only delights the palate but also celebrates the best of summer produce. Enjoy it fresh or let the flavors meld by chilling in the fridge for added depth.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 4 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 3 ripe peaches
- 1 plum tomato, seeded and chopped
- 1/2 jalapeno, seeds removed and chopped
- 1/2 small purple onion, chopped
- 1/4 cup cilantro, chopped
- Juice of 1 lime
- Salt and pepper to taste
Instructions
- Dice peaches into 1/4 inch cubes.
- In a chopper or food processor, roughly chop the plum tomato, jalapeno, purple onion, and cilantro.
- Combine chopped peaches with the salsa mixture in a large bowl; stir gently.
- Garnish with additional cilantro and serve immediately or refrigerate for 30 minutes to enhance flavors.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 26
- Sugar: 5g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://teffrecipes.com/fresh-peach-salsa-recipe/