Flavorful Crockpot White Chicken Chili Soup
Experience the comforting warmth of Flavorful Crockpot White Chicken Chili Soup, a perfect dish for busy weeknights or cozy gatherings. This creamy and spicy chili combines tender chicken with hearty beans and vibrant green chilies, creating a satisfying meal that everyone will love. With simple ingredients and minimal preparation, you can set it to cook in your slow cooker and let it work its magic while you go about your day. Serve it topped with fresh avocado, jalapeños, and cheese for an extra layer of flavor. Enjoy this nutritious bowl of goodness that’s both easy to make and packed with protein!
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: Serves approximately 6
- Category: Soup
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 1 yellow onion
- 2 cloves garlic
- 3 cups low-sodium chicken broth
- 2 cans great northern beans
- 2 cans diced green chilies
- 1 can whole kernel corn
- Cream cheese and half-and-half for creaminess
Instructions
- Gather ingredients: chop onion and garlic, drain the beans.
- In a slow cooker, place chicken breasts at the bottom. Add onion, garlic, broth, beans, chilies, corn, and seasonings.
- Cover and cook on low for 6 hours or high for 3 hours until the chicken is tender.
- Remove chicken to shred with two forks; return shredded chicken to pot.
- Stir in cream cheese and half-and-half; heat through for another 10-15 minutes.
- Serve in bowls topped with jalapeños, avocado slices, sour cream, cilantro, tortilla strips, and cheese.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 10g
- Protein: 25g
- Cholesterol: 70mg