Easy No Bake Peanut Butter Oat Cups
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Enjoy these Easy No Bake Peanut Butter Oat Cups that are quick to prepare and delicious! Try this simple recipe today for your next snack!
- Author: Madison
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Approximately 4 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- 2 1/4 cups traditional rolled oats
- 1/2 cup natural honey
- 1/3 cup smooth peanut butter
- 1 teaspoon vanilla extract
- 3/4 cup dark chocolate pieces
- 2 teaspoons coconut oil
- Sea salt for garnish
- Prepare your muffin tin by lining it with parchment paper.
- In a mixing bowl, combine rolled oats, honey, peanut butter, and vanilla extract until well mixed.
- Scoop the mixture into muffin cups, pressing down firmly to form compact portions.
- Melt dark chocolate and coconut oil together in a microwave-safe bowl until smooth.
- Spoon melted chocolate over each oat cup and spread evenly if needed.
- Garnish with sea salt and refrigerate for about one hour until set.
Nutrition
- Serving Size: 1 oat cup (38g)
- Calories: 174
- Sugar: 9g
- Sodium: 36mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg