Crockpot Creamy White Chicken Chili
Crockpot Creamy White Chicken Chili is a delightful dish that combines tender chicken and creamy beans in a savory broth, all effortlessly prepared in your slow cooker. This comforting chili is perfect for any occasion, from cozy dinners to gatherings with friends. With rich flavors from spices and cream cheese, it’s a meal that’s both satisfying and easy to make. Simply gather your ingredients, let the crockpot work its magic, and enjoy the warm aromas filling your home. Best of all, this recipe is customizable—add your favorite toppings or side dishes for a complete dining experience.
- Prep Time: 10 minutes
- Cook Time: 4 hours (high) or 7 hours (low)
- Total Time: 0 hours
- Yield: Serves approximately 6
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
Ingredients
Scale
- 1 lb. boneless, skinless chicken breasts/thighs
- 1 (4 oz.) can diced green chiles
- 1 (15 oz.) can cannellini beans
- 1 (15 oz.) can great northern beans
- 2 cups chicken broth
- 8 oz. cream cheese
- 2 tbsp cilantro (fresh, chopped)
- 2 tbsp lime juice
- 1 cup onion (chopped)
- 3 cloves garlic (minced)
- 1/2 tsp cumin
- 1/2 tsp oregano (dried)
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 tsp chili powder
Instructions
- In a slow cooker, combine all ingredients except the chicken.
- Place the chicken on top of the mixture, ensuring it's covered by sauce.
- Cover and cook on low for 7 hours or high for 4 hours.
- After cooking, shred the chicken in the pot using two forks and stir to combine.
- Serve hot with desired toppings such as sour cream or fresh cilantro.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 360
- Sugar: 2g
- Sodium: 790mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 95mg
Find it online: https://teffrecipes.com/crockpot-creamy-white-chicken-chili-2/