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Cookie Butter Latte

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Indulge in the cozy charm of a Cookie Butter Latte, a delightful blend of rich espresso and sweet cookie butter that warms both heart and soul. This easy-to-make drink is perfect for chilly mornings or as an afternoon treat, featuring a creamy texture and indulgent toppings that will impress anyone who tries it. With just a handful of ingredients and minimal preparation time, you can create a café-style beverage right at home. Top it off with fluffy whipped cream and crumbled cookies for a visually stunning finish, making every sip an experience to savor. Delight your taste buds with this comforting drink that’s perfect for any occasion.

Ingredients

Scale
  • 2 tbsp cookie butter
  • 2 ounces brewed espresso
  • 8 oz milk (any type)
  • Whipped cream (for garnish)
  • Crumbled cookies (for garnish)

Instructions

  1. Brew 2 ounces of espresso using your coffee maker or espresso machine.
  2. Heat and froth your choice of milk until creamy and warm.
  3. In a 12 oz mug, mix the cookie butter with the brewed espresso using a handheld frother until fully combined.
  4. Gradually pour the frothed milk into the espresso mixture while gently stirring.
  5. Top with whipped cream and sprinkle crumbled cookies on top.

Nutrition

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