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special occasion Kitchen Sink Cookies

Christmas Kitchen Sink Cookies

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special occasion Kitchen Sink Cookies are the ultimate festive treat for your holiday gatherings! These cookies combine sweet and salty flavors with a delightful mix of colorful M&Ms, crunchy pretzels, and creamy white chocolate chips. They’re easy to make, perfect for any occasion, and can be customized to suit your taste. Whether you’re hosting a holiday party or simply want to enjoy baking with family, these cookies will surely impress everyone at the table. Their unique texture and vibrant appearance make them a hit among both kids and adults alike. Get ready to spread some holiday cheer with this delicious recipe!

Ingredients

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  • 3/4 cup salted butter
  • 3/4 cup light brown sugar
  • 1/4 cup granulated white sugar
  • 2 egg yolks
  • 2 tsp vanilla bean paste or extract
  • 1 1/2 cups all-purpose flour
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup red and green M&Ms
  • 1/3 cup white chocolate chips
  • 1/3 cup pretzel pieces
  • 1/3 cup potato chip pieces
  • 2 tbsp red and green jimmies

Instructions

  1. Preheat your oven to 350°F (175°C). Line two baking sheets with parchment paper.
  2. In a large bowl, cream together softened butter, light brown sugar, and granulated sugar until light and fluffy (about two minutes).
  3. Add egg yolks and vanilla; mix for another two minutes until pale and fluffy.
  4. Gradually incorporate flour, baking powder, baking soda, and salt until just combined.
  5. Gently fold in M&Ms, white chocolate chips, pretzels, potato chips, and sprinkles until evenly distributed.
  6. Scoop out dough into balls (about 20) and place them on the prepared baking sheets two inches apart.
  7. Optionally add extra mix-ins on top before baking.
  8. Bake for 10-12 minutes depending on your desired texture (10 minutes for chewier centers).
  9. Let cool for five minutes on the sheets before transferring to a cooling rack.

Nutrition

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