Caramel Turtle Rice Krispie Treats
Indulge in the delightful taste of Caramel Turtle Rice Krispie Treats, a scrumptious twist on a classic dessert that is perfect for any gathering. This no-bake recipe combines the crunchy texture of Rice Krispies with gooey caramel and rich chocolate, topped off with pecans for an irresistible finish. Not only are these treats easy to prepare, but they also require minimal ingredients, making them a go-to choice for satisfying sweet cravings. Whether you’re hosting a party or simply treating yourself, these chewy dessert squares will be a hit!
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 6 cups Rice Krispie Cereal
- 14–16 oz mini vegan marshmallows
- 6 tablespoons butter
- 14 oz caramels
- 1/2 cup heavy cream
- 6 oz chocolate chips
- Optional: 1 cup chopped pecans
Instructions
- Grease a non-stick 9×13 pan or line it with parchment paper.
- In a medium saucepan over medium-low heat, melt the butter and mini vegan marshmallows together until smooth.
- Stir in the Rice Krispies until evenly coated, then press into the prepared pan.
- Melt the caramels with 1/4 cup of heavy cream in a double boiler until smooth, then pour over the Rice Krispie base and chill slightly.
- Melt chocolate chips with remaining heavy cream in the microwave and spread over the caramel layer.
- Sprinkle with chopped pecans and let it set in the fridge before cutting into squares.
Nutrition
- Serving Size: 1 square (40g)
- Calories: 150
- Sugar: 12g
- Sodium: 55mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://teffrecipes.com/caramel-turtle-rice-krispie-treats/