Blueberry Peach Feta Salad
Blueberry Peach Feta Salad is a vibrant and refreshing dish that effortlessly combines the sweetness of ripe blueberries and peaches with the creamy tang of feta cheese. This delightful salad is perfect for summer picnics, barbecues, or as a light side to complement any meal. Tossed in a zesty lemon basil vinaigrette, it offers a burst of flavor that’s both satisfying and wholesome. Quick to prepare and loaded with fresh ingredients, this salad not only looks beautiful on the table but also provides a nutritious boost with every bite.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 4 people 1x
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
Scale
- 1 pint fresh blueberries
- 2 peaches (diced)
- 2 Persian cucumbers (sliced)
- 1/2 cup crumbled feta
- 3 tablespoons fresh lemon juice
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- 1 tablespoon olive oil
- 1 tablespoon finely chopped basil
- Kosher salt and fresh ground black pepper to taste
Instructions
- In a large serving bowl, combine the blueberries, diced peaches, sliced cucumbers, and crumbled feta.
- In a jar with a lid or measuring cup, mix together the lemon juice, Dijon mustard, honey, olive oil, chopped basil, salt, and pepper until well combined.
- Pour the vinaigrette over the salad ingredients and gently toss to coat evenly.
- Taste for seasoning adjustments if needed. Garnish with additional basil if desired and serve immediately or refrigerate until ready to enjoy.
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 10g
- Sodium: 270mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 15mg
Find it online: https://teffrecipes.com/blueberry-peach-feta-salad-3/